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Plant-Based Condiments Market Size, Share, Opportunities, And Trends By Source (Plant Milk, Beans, Vegetables and Fruits, Others), By Product (Table Dressings, Paste, Purees, and Sauce, Seasoning, Pickled), By Application (Bakery, Snacks, Toppings and Dressings, Others), By End-User (HoReCa, Household and Retail), And By Geography - Forecasts From 2025 To 2030