Processed Food Market expected to reach US$2,683.164 billion by 2030

processed food market

Global Processed Food Market Trends & Forecast:

The global processed food market is projected to grow at a CAGR of 4.45%, from US$2,157.761 billion in 2025 to US$2,683.164 billion in 2030, according to a new report by Knowledge Sourcing Intelligence. The increasing urbanization has given rise to changing dietary patterns such as ready-to-eat and easy-to-cook foods which are growing in demand by consumers and are influenced by the population. Technology improvements in shelf life and quality, along with sustainable production methods contribute to the rising adoption by consumers for such processed foods. The expanding middle class in many developing countries has increased disposable income which is making this food easier to buy and readily available for many consumers.

Additionally, consumers are increasingly consuming majorly-processed food, i.e., snacks, and instant meals, due to the attractive marketing strategies by companies. The health consciousness aspect is a major driver where the majority of consumers seek to obtain healthy processed products that provide essential nutrients and vitamins. This creates both challenges and opportunities for manufacturers, considering that the consumer would like a healthy product along with convenience, both of which are expected to lead to an increased growth rate during the predicted period.

➥ View a sample of the report or purchase the complete study at: Processed Food Market Report.

Global Processed Food Market Report Highlights:

  • The freezing segment is forecasted to attain the largest section of the global processed food market by 2030 in the processing method category because freezing extends shelf life, reduces waste, and assures year-round availability of food products. Frozen foods are most suited for busy lifestyles, catering to urban populations’ demands for convenient meals. Further, Individual Quick Freezing (IQF) innovations assure retention of food texture, color, and nutritional content, which, thereby, increase consumers’ trust in frozen products.
  • The meat products segment has the largest share in the market based on rapidly increasing protein consumption, convenience factors, and growing technological advancements. Processed meat like sausages, deli meats, and meat-based ready-to-eat meals are gaining popularity among consumers due to the convenience and time-saving benefits associated with them. Ready-to-eat meals are in demand amongst people, especially the urban populace, who are time-constrained. Advancements in food processing and packaging technologies like vacuum sealing and modified atmosphere packaging have made these products safer, better in quality, and more attractive.
  • The largest distribution channel in the market is the offline segment, as consumers prefer in-person product examination, especially for food items. Offline channels like supermarkets and hypermarkets provide a wider consumer experience for the customer with the availability of expert assistance and a wide showcase of diverse types of products. Improvements in the global supply chain have enhanced the accessibility of offline channels, especially in emerging markets. They usually use the offline channel for the display of new products and promotions to capture more customers.
  • North America held the largest market share in this market, with factors like high buying power among regional consumers along with the demand for convenience and processed food product options. Due to the rise in consumer busy lifestyles, they are inclined more toward ready-to-eat and easy-to-prepare foods leading to the growth of the regional market. Advanced food processing technology in the region ensures product diversity coupled with high standards in product offerings.

Global Processed Food Market Segmentation:

Knowledge Sourcing Intelligence has segmented the Global Processed Food Market based on processing method, product type, distribution channel, and region:

Global Processed Food Market, By Processing Method

  • Freezing
  • Drying
  • Canning
  • Baking

Global Processed Food Market, By Product Type

  • Breakfast Cereals
  • Cheese and Dairy
  • Canned Vegetables and Fruits
  • Meat Products
  • Ready Meals
  • Cakes And Biscuits
  • Others

Global Processed Food Market, By Distribution Channel

  • Online
  • Offline

Global Processed Food Market, By Region

  • North America
    • USA
    • Canada
    • Mexico
  • Europe
    • UK
    • Germany
    • France
    • Italy
    • Spain
    • Others
  • Asia Pacific
    • Japan
    • China
    • India
    • South Korea
    • Indonesia
    • Taiwan
    • Thailand
    • Others
  • South America
    • Brazil
    • Argentina
    • Others
  • Middle East and Africa (MEA)
    • Saudi Arabia
    • UAE
    • Others

Global Processed Food Market Key Players:

  • Unilever
  • Nestle SA
  • The Kraft Heinz Company
  • The J.M. Smucker Company
  • CSC BRANDS, L.P.
  • ADM
  • Tyson Foods, Inc.
  • Kellogg NA Co.
  • Conagra Brands, Inc.
  • Hormel Foods Corporation