1. INTRODUCTION
1.1. Market Overview
1.2. Market Definition
1.3. Scope of the Study
1.4. Market Segmentation
1.5. Currency
1.6. Assumptions
1.7. Base, and Forecast Years Timeline
2. RESEARCH METHODOLOGY
2.1. Research Data
2.2. Research Processes
3. EXECUTIVE SUMMARY
3.1. Research Highlights
4. MARKET DYNAMICS
4.1. Market Drivers
4.2. Market Restraints
4.3. Porter’s Five Force Analysis
4.3.1. Bargaining Power of Suppliers
4.3.2. Bargaining Power of Buyers
4.3.3. Threat of New Entrants
4.3.4. Threat of Substitutes
4.3.5. Competitive Rivalry in the Industry
4.4. Industry Value Chain Analysis
5. SOUTH KOREA PROBIOTIC SUPPLEMENTS MARKET BY INGREDIENT
5.1. Introduction
5.2. Bacteria
5.2.1. Lactobacilli
5.2.2. Bifidobacterium
5.2.3. Streptococcus thermophilus
5.3. Yeast
5.3.1. Saccharomyces boulardii
6. SOUTH KOREA PROBIOTIC SUPPLEMENTS MARKET BY TYPE
6.1. Introduction
6.2. Tablets/Capsules
6.3. Sachet & Drops
7. SOUTH KOREA PROBIOTIC SUPPLEMENTS MARKET BY END-USER
7.1. Introduction
7.2. Adult
7.3. Kids
8. SOUTH KOREA PROBIOTIC SUPPLEMENTS MARKET BY DISTRIBUTION CHANNEL
8.1. Introduction
8.2. Online
8.3. Offline
8.3.1. Pharmacy
8.3.2. Super Markets
8.3.3. Other Outlets
9. COMPETITIVE ENVIRONMENT AND ANALYSIS
9.1. Major Players and Strategy Analysis
9.2. Market Share Analysis
9.3. Mergers, Acquisitions, Agreements, and Collaborations
10. COMPANY PROFILES
10.1. Biogaia
10.2. Reckitt Benckiser LLC.
10.3. Proctor & Gamble
10.4. Amway Corp.
10.5. Now Foods
10.6. Chr. Hansen