Copra Meal Market, at a 4.87% CAGR, is expected to grow from USD 2.734 billion in 2025 to USD 3.637 billion in 2031.
Copra meal is a low-fiber, high-protein feed ingredient used in animal fodder. It is made from the dried kernel of the coconut, which is first pressed to extract the oil, and the remaining meal is then ground into a powder. Copra meal is a good source of protein, amino acids, and minerals for horses, fish, and cattle. It is also a common option for livestock producers because it is a reasonably priced feed component. Copra meal is primarily produced in countries with large coconut cultivation, such as the Philippines, Indonesia, India, and Sri Lanka. These nations possess favorable climatic conditions for coconut growth and have established processing facilities to extract coconut oil.
The rising need for animal protein is one of the main factors propelling the growth of the copra meal market. As the population increases, so does the need for meat and other animal products. As a result, the demand for cheap protein-rich feed such as copra meal is rising. United Nations has predicted that the world population will reach 9 billion by 2050, raising the demand for food by 60 percent. The feed industry must satisfy future demand sustainably and safely while retaining consumer trust and confidence in the food supply chain. Therefore, the flourishing animal feed industry is also driving the growth of the copra meal market. The rising demand for aquaculture products is also driving the market for copra meals.
However, volatile prices of coconut due to weather conditions and political instability, along with stiff competition from other protein-rich feed products such as sunflower meal, soybean meal, and fish meal, is restraining the growth of the global copra meal market during the projection period.
Favorable government initiatives are supporting the global copra meal market growth.
Governments in some countries are promoting the use of copra meal in animal feed to reduce the reliance on imported feed ingredients and to promote the use of sustainable feed ingredients. For instance, in January 2023, Papua New Guinea adopted a new price incentive for copra meal products. However, in December 2022, the Indian government raised the minimum support price for milling copra and ball copra by USD 3. and USD 9.05, respectively. This price scheme will raise the production of coconut in India from the previous year.
Another factor driving the growth of the copra meal market is the rising awareness regarding nutritional benefits. Copra meal possesses several nutritional benefits that make it an appealing feed ingredient. It is a protein-rich food containing essential amino acids required for animal growth. Additionally, copra meal is a good source of dietary fiber, which aids in digestion and promotes gut health in animals. These nutritional advantages contribute to the demand for copra meals in animal diets.
Asia Pacific is anticipated to hold a significant share of the global copra meal market.
Copra meal is primarily produced in countries with large coconut cultivation, such as the Philippines, Indonesia, India, and Sri Lanka. Moreover, the presence of a well-established agriculture industry and increasing investment are also spurring regional demand for copra meals.
Segmentation:
By Type
Organic Copra Meal
Synthetic Copra Meal
By Distribution Channel
Online
Offline
By End-User
Horses
Cattle
Others
By Geography
North America
USA
Canada
Mexico
South America
Brazil
Argentina
Others
Europe
Germany
France
United Kingdom
Spain
Others
Middle East and Africa
Saudi Arabia
UAE
Others
Asia Pacific
China
India
Japan
South Korea
Indonesia
Thailand
Others