Global Antioxidants Market Size, Share, Opportunities, COVID 19 Impact, And Trends By Type (Natural, Rosemary Extracts, Vitamin A, Vitamin C, Others), Synthetic (Butylated Hydroxyanisole, Butylated Hydroxytoluene, Propyl Gallate, Others), By End User Industry (Food And Beverage, Pharmaceutical, Personal Care, Animal Nutrition, Others) And Geography - Forecasts From 2019 To 2024
- Published : Mar 2021
- Report Code : KSI061612333
- Pages : 107
The global antioxidants market is projected to witness a CAGR of 6.04% to reach US$1,512.698 million in 2024 from US$1,063.860 million in 2018. Antioxidants are additives capable of delaying the oxidation in food and other products, and therefore lengthening their shelf-life. They are widely used in food and beverages and animal feeds so as to preserve nutritional value and to develop sustainable animal protein production. It is widely used in pharmaceutical products as they prevent or slows the damage to cells by free radicals. The use of antioxidants in cosmetics protects the skin cells from being damaged and slows down the aging process.
The growing awareness regarding the health benefits of antioxidants is leading to an increase in its demand in the food and beverage, pharmaceuticals, and cosmetics industry which is driving the global antioxidants market growth. The market is expected to grow at a steady pace owing to its growing penetration in the plastic and nutraceuticals industry. Antioxidants protect plastics against thermally induced oxidation. Stringent government regulations related to antioxidants, particularly synthetic antioxidants can hamper the market growth to some extent.
By type, the synthetic antioxidants segment is expected to dominate the market share. The natural antioxidants market is also expected to grow as they are presumed to be safer. By geography, the North American and European markets are projected to have significant market share due to greater demand for products containing antioxidants. By end-user industry, the food and beverage industry is expected to have a significant market share.
Growing awareness regarding the health benefits of antioxidants
Growing demand for processed food and beverages
Use of antioxidants in plastics and nutraceuticals industry
Stringent government regulations related to antioxidants
In January 2019, BASF opened the first phase of its new antioxidants manufacturing plant in Shanghai which will produce antioxidants and associated forms and blends for the plastic additives market.
DSM, a global science-based company in nutrition, health, and sustainable living announced in January 2019 that it intended to create a 75/25 joint venture with Nenter & Co, which would include all of Nenter’s production and related assets for Vitamin E.
The global antioxidants market has been analyzed through the following segments:
Butylated hydroxyanisole (BHA)
Butylated hydroxytoluene (BHT)
By End User Industry
Food and Beverage
Middle East and Africa
Frequently Asked Questions (FAQs)
Q1. What will be the antioxidants market size by 2024?
A1. The global antioxidants market is projected to reach a total market size of US$1,512.698 million by 2024.
Q2. What are the growth prospects for antioxidants market?
A2. The antioxidants market is projected to witness a CAGR of 6.04% during the forecast period.
Q3. What is the size of global antioxidants market?
A3. Antioxidants Market was valued at US$1,063.860 million for the year 2018.
Q4. Which region holds the maximum market share of the antioxidants market?
A4. North American and European markets are projected to have a significant share of the antioxidants market due to greater demand for products containing antioxidants.
Q5. What factors are anticipated to drive the antioxidants market growth?
A5. The growing awareness regarding the health benefits of antioxidants is leading to an increase in its demand in the food and beverage, pharmaceuticals, and cosmetics industry which is driving the global antioxidants market growth.
1.1. Market Overview
1.2. Market Definition
1.3. Scope of the Study
1.6. Base, and Forecast Years Timeline
2. RESEARCH METHODOLOGY
2.1. Research Design
2.2. Secondary Sources
3. KEY FINDINGS
4. MARKET DYNAMICS
4.1. Market Segmentation
4.2. Market Drivers
4.3. Market Restraints
4.4. Market Opportunities
4.5. Porter’s Five Forces Analysis
4.5.1. Bargaining Power of Suppliers
4.5.2. Bargaining Power of Buyers
4.5.3. Threat of New Entrants
4.5.4. Threat of Substitutes
4.5.5. Competitive Rivalry in the Industry
4.6. Life Cycle Analysis - Regional Snapshot
4.7. Market Attractiveness
5. GLOBAL ANTIOXIDANTS MARKET BY TYPE
5.1.1. Rosemary Extracts
5.1.2. Vitamin A
5.1.3. Vitamin C
5.2.1. Butylated hydroxyanisole (BHA)
5.2.2. Butylated hydroxytoluene (BHT)
5.2.3. Propyl Gallate
6. GLOBAL ANTIOXIDANTS MARKET BY END USER INDUSTRY
6.1. Food and Beverage
6.3. Personal Care
6.4. Animal Nutrition
7. GLOBAL ANTIOXIDANTS MARKET BY GEOGRAPHY
7.1. North America
7.2. South America
7.3.3. United Kingdom
7.4. Middle East and Africa
7.4.1. Saudi Arabia
7.5. Asia Pacific
7.5.3. South Korea
8. COMPETITIVE INTELLIGENCE
8.1. Competitive Benchmarking and Analysis
8.2. Recent Investments and Deals
8.3. Strategies of Key Players
9. COMPANY PROFILES
9.1. Archer Daniels Midland Company
9.3. BASF SE
9.6. AJINOMOTO CO., INC.
9.8. Cargill, Incorporated
9.9. Kemin Industries, Inc.
LIST OF FIGURES
LIST OF TABLES
Archer Daniels Midland Company
AJINOMOTO CO., INC.
Kemin Industries, Inc.
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