1. INTRODUCTION
1.1. Market Overview
1.2. Market Definition
1.3. Scope of the Study
1.4. Market Segmentation
1.5. Currency
1.6. Assumptions
1.7. Base, and Forecast Years Timeline
2. RESEARCH METHODOLOGY
2.1. Research Data
2.2. Assumptions
3. EXECUTIVE SUMMARY
3.1. Research Highlights
4. MARKET DYNAMICS
4.1. Market Drivers
4.2. Market Restraints
4.3. Porter’s Five Force Analysis
4.3.1. Bargaining Power of Suppliers
4.3.2. Bargaining Power of Buyers
4.3.3. Threat of New Entrants
4.3.4. Threat of Substitutes
4.3.5. Competitive Rivalry in the Industry
4.4. Industry Value Chain Analysis
5. SOUTH AMERICA COFFEE PODS MARKET ANALYSIS, BY TYPE
5.1. Introduction
5.2. Hard Pods
5.3. Soft Pods
6. SOUTH AMERICA COFFEE PODS MARKET ANALYSIS, BY CAFFEINE CONTENT
6.1. Introduction
6.2. Regular
6.3. Decaffeinated
7. SOUTH AMERICA COFFEE PODS MARKET ANALYSIS, BY FLAVOUR
7.1. Introduction
7.2. Regular
7.3. Flavored
8. SOUTH AMERICA COFFEE PODS MARKET ANALYSIS, BY DISTRIBUTION CHANNEL
8.1. Introduction
8.2. Offline
8.3. Online
9. SOUTH AMERICA COFFEE PODS MARKET ANALYSIS, BY GEOGRAPHY
9.1. Introduction
9.2. Brazil
9.3. Argentina
9.4. Others
10. COMPETITIVE ENVIRONMENT AND ANALYSIS
10.1. Major Players and Strategy Analysis
10.2. Emerging Players and Market Lucrativeness
10.3. Mergers, Acquisitions, Agreements, and Collaborations
10.4. Vendor Competitiveness Matrix
11. COMPANY PROFILES
11.1. Nespresso
11.2. Dolce Gusto
11.3. Três Corações
11.4. Delta Q
11.5. Caffitaly
11.6. Mocoffee
11.7. Bonafide
11.8. Lavazza