1. Introduction
1.1. Market Definition
1.2. Market Segmentation
2. Research Methodology
2.1. Research Data
2.2. Assumptions
3. Executive Summary
3.1. Research Highlights
4. Market Dynamics
4.1. Market Drivers
4.2. Market Restraints
4.3. Porters Five Forces Analysis
4.3.1. Bargaining Power of End-Users
4.3.2. Bargaining Power of Buyers
4.3.3. Threat of New Entrants
4.3.4. Threat of Substitutes
4.3.5. Competitive Rivalry in the Industry
4.4. Industry Value Chain Analysis
5. Switzerland Probiotics Market Analysis, by Ingredient
5.1. Introduction
5.2. Bacteria
5.3. Yeast
6. Switzerland Probiotics Market Analysis, by Form
6.1. Introduction
6.2. Liquid
6.3. Dry
7. Switzerland Probiotics Market Analysis, by Application
7.1. Introduction
7.2. Functional Food And Beverages
7.3. Dietary Supplements
7.4. Animal Feed
8. Switzerland Probiotics Market Analysis, by End-user
8.1. Introduction
8.2. Human
8.3. Animal
9. Competitive Environment and Analysis
9.1. Major Players and Strategy Analysis
9.2. Emerging Players and Market Lucrativeness
9.3. Mergers, Acquisitions, Agreements, and Collaborations
9.4. Vendor Competitiveness Matrix
10. Company Profiles
10.1. Yakult
10.2. Nestle
10.3. Danone
10.4. Probi AB
10.5. Pepsico
10.6. SEKEM
10.7. BioGaia
10.8. TwentyGreen