1. INTRODUCTION
1.1. Market Definition
1.2. Market Segmentation
2. RESEARCH METHODOLOGY
2.1. Research Data
2.2. Assumptions
3. EXECUTIVE SUMMARY
3.1. Research Highlights
4. MARKET DYNAMICS
4.1. Market Drivers
4.2. Market Restraints
4.3. Porter’s Five Force Analysis
4.3.1. Bargaining Power of Suppliers
4.3.2. Bargaining Power of Buyers
4.3.3. Threat of New Entrants
4.3.4. Threat of Substitutes
4.3.5. Competitive Rivalry in the Industry
4.4. Industry Value Chain Analysis
5. FRANCE BABY FOOD MARKET, BY PRODUCT TYPE
5.1. Introduction
5.2. Dried Baby Food
5.3. Milk Formula
5.4. Prepared Baby Food
5.5. Others
6. FRANCE BABY FOOD MARKET, BY TYPE
6.1. Introduction
6.2. Organic
6.3. Non-Organic
7. FRANCE BABY FOOD MARKET, BY DISTRIBUTION CHANNEL
7.1. Introduction
7.2. Online
7.3. Offline
8. COMPETITIVE ENVIRONMENT AND ANALYSIS
8.1. Major Players and Strategy Analysis
8.2. Emerging Players and Market Lucrativeness
8.3. Mergers, Acquisitions, Agreements, and Collaborations
8.4. Vendor Competitiveness Matrix
9. COMPANY PROFILES
9.1. Nestle
9.2. Reckitt Benckiser Group plc
9.3. Abbott
9.4. HiPP
9.5. Holle baby food AG
9.6. Materna
9.7. Babybio