1. INTRODUCTION
1.1. Market Overview
1.2. Market Definition
1.3. Scope of the Study
1.4. Market Segmentation
1.5. Currency
1.6. Assumptions
1.7. Base and Forecast Years Timeline
1.8. Key benefits for the stakeholders
2. RESEARCH METHODOLOGY
2.1. Research Design
2.2. Research Process
3. EXECUTIVE SUMMARY
3.1. Key Findings
4. MARKET DYNAMICS
4.1. Market Drivers
4.2. Market Restraints
4.3. Porter’s Five Forces Analysis
4.3.1. Bargaining Power of Suppliers
4.3.2. Bargaining Power of Buyers
4.3.3. The Threat of New Entrants
4.3.4. Threat of Substitutes
4.3.5. Competitive Rivalry in the Industry
4.4. Industry Value Chain Analysis
4.5. Analyst View
5. GLOBAL RUM AND CACHACA MARKET BY PRODUCT TYPE
5.1. Introduction
5.2. White Rum
5.3. Dark Rum
5.4. Spiced Rum
5.5. Flavored Rum
5.6. Cachaça
6. GLOBAL RUM AND CACHACA MARKET BY APPLICATION
6.1. Introduction
6.2. Beverages
6.3. Food Industry
7. GLOBAL RUM AND CACHACA MARKET BY DISTRIBUTION CHANNEL
7.1. Introduction
7.2. On-trade (Bars and Restaurants)
7.3. Off-Trade (Retail)
8. GLOBAL RUM AND CACHACA MARKET BY GEOGRAPHY
8.1. Introduction
8.2. North America
8.2.1. By Product Type
8.2.2. By Application
8.2.3. By Distribution Channel
8.2.4. By Country
8.2.4.1. United States
8.2.4.2. Canada
8.2.4.3. Mexico
8.3. South America
8.3.1. By Product Type
8.3.2. By Application
8.3.3. By Distribution Channel
8.3.4. By Country
8.3.4.1. Brazil
8.3.4.2. Argentina
8.3.4.3. Others
8.4. Europe
8.4.1. By Product Type
8.4.2. By Application
8.4.3. By Distribution Channel
8.4.4. By Country
8.4.4.1. United Kingdom
8.4.4.2. France
8.4.4.3. Germany
8.4.4.4. Spain
8.4.4.5. Italy
8.4.4.6. Others
8.5. Middle East and Africa
8.5.1. By Product Type
8.5.2. By Application
8.5.3. By Distribution Channel
8.5.4. By Country
8.5.4.1. Saudi Arabia
8.5.4.2. UAE
8.5.4.3. Israel
8.5.4.4. Others
8.6. Asia Pacific
8.6.1. By Product Type
8.6.2. By Application
8.6.3. By Distribution Channel
8.6.4. By Country
8.6.4.1. Japan
8.6.4.2. China
8.6.4.3. India
8.6.4.4. South Korea
8.6.4.5. Indonesia
8.6.4.6. Thailand
8.6.4.7. Taiwan
8.6.4.8. Others
9. COMPETITIVE ENVIRONMENT AND ANALYSIS
9.1. Major Players and Strategy Analysis
9.2. Market Share Analysis
9.3. Mergers, Acquisitions, Agreements, and Collaborations
9.4. Competitive Dashboard
10. COMPANY PROFILES
10.1. BACARDI
10.2. Santa Teresa 1796
10.3. Rhum Barbancourt
10.4. Tanduay Distillers, Inc.
10.5. COMPANHIA MÜLLER DE BEBIDAS
10.6. Captain Morgan (Diageo)
10.7. KYNDAL GROUP
10.8. Vinbros and Co.
10.9. Amrut Distilleries Private Limited
10.10. Camikara (Piccadily Distilleries)
10.11. Radico Khaitan
10.12. The Real McCoy Rum