Sweden Plant Based Food Market Size, Share, Opportunities, And Trends By Type (Food (Meat, Others), Beverage (Milk, Others)), By Source (Soya, Legumes, Coconut, Wheat, Peas, Oats, Others), And Distribution Channel (Offline, Online) - Forecasts From 2025 To 2030

1. Executive Summary

2. Market Snapshot

2.1. Market Overview

2.2. Market Definition

2.3. Scope of the Study

2.4. Market Segmentation

3. Business Landscape

3.1. Market Drivers

3.2. Market Restraints

3.3. Market Opportunities 

3.4. Porter’s Five Forces Analysis

3.5. Industry Value Chain Analysis

3.6. Policies and Regulations 

3.7. Strategic Recommendations 

4. Technological Outlook 

5. Sweden Plant-Based Food Market By Type (2022-2030)

5.1. Introduction

5.2. Food

5.2.1. Meat

5.2.2. Others

5.3. Beverage

5.3.1. Milk

5.3.2. Others

6. Sweden Plant-Based Food Market By Source (2022-2030)

6.1. Introduction

6.2. Soya

6.3. Legumes

6.4. Coconut

6.5. Wheat

6.6. Peas

6.7. Oats

6.8. Others

7. Sweden Plant-Based Food Market By Distribution Channel (2022-2030)

7.1. Introduction

7.2. Offline

7.2.1. Supermarket/Hypermarkets

7.2.2. Convenience Stores

7.3. Online

8. Competitive Environment and Analysis

8.1. Major Players and Strategy Analysis

8.2. Market Share Analysis

8.3. Mergers, Acquisitions, Agreements, and Collaborations

8.4. Competitive Dashboard

9. Company Profiles

9.1. LiveKindly

9.2. Orkla

9.3. Nestle

9.4. Lantmannen

9.5. Paulig Group

9.6. Dava Foods Holding A/S

9.7. Oatly

9.8. Stockeld Dreamery

9.9. Dug

9.10. Fazer