Global Lactose-Free Protein Powder Market Size, Share, Opportunities, And Trends By Type (Whey Protein, Casein Protein, Milk Protein Concentrates, Plant-Based Proteins), By Category (Organic, Conventional), By Packaging Type (Bottles, Pouches, Tubs, Sachets), By Distribution Channel (Online Retailers, Supermarkets/Hypermarkets, Specialty Stores, Convenience Stores), And By Geography – Forecasts From 2025 To 2030

Lactose-Free Protein Powder Market Size:

The Global Lactose-Free Protein Powder Market will witness robust growth at a CAGR of 6.62% during the forecast period to be worth US$2,215.051 million in 2030 from US$1,607.818 million in 2025.

Lactose-Free Protein Powder Market Trends: 

The global lactose-free protein powder market is experiencing robust growth propelled by the increasing prevalence of lactose intolerance, which is prompting demand for suitable protein alternatives. The sector is expected to continue to grow as health-conscious consumers in regions like the Americas and Europe demand personal nutrition products. The moving trend, like many food producers, values products primarily for their lactose-free properties. The products are valued for their high protein and low carbohydrate content, which continues to generate a new range of products with different flavors.

Lactose-Free Protein Powder Market Growth Drivers:

The Global Lactose-Free Protein Powder Market is witnessing significant growth driven by two major factors:

• Increasing prevalence of lactose intolerance: According to the U.S. National Institutes of Health, nearly 36% of Americans have lactose malabsorption. Due to this, the lactose-free market is booming, offering innovative substitutes like whey protein, casein protein, etc.
• The growing trend of athletics and bodybuilding: The fitness industry is experiencing an upward trend, with rapid growth in facility expansion, membership, and revenue. This is coupled with preferable food choices like lactose-free protein powders for vegan and lactose-intolerant populations. 

Global Lactose-Free Protein Powder Market Segmentation Analysis:

Global Lactose-Free Protein Powder Market Segmentation Analysis by type 

• Whey Protein: Whey protein is one of the most popular forms of lactose-free protein. It can be mixed with various flavors, like mango, peach, strawberry, kiwi, and more.
• Casein Protein: In February 2024, New Culture launched the world's first casein protein without animal inputs. Casein is distinct from whey. The different structural properties of casein make it significantly more difficult to produce animal-free than whey. 
• Milk Protein Concentrates: The innovative products of milk protein concentrates continue developing products and bring the taste and texture of the end product. In November 2023, Finnish dairy company Valio launched a new milk protein concentrate (MPC), Valio Eila MPC 65.
• Plant-based Proteins: Several plant-based proteins are available in the market, like pea-based, rice protein is easy to digest and low in fat; soy protein is a nutrient-rich option, and hemp protein contains antioxidants vitamins, minerals, and fiber, among others.

Global Lactose-Free Protein Powder Market Segmentation Analysis by distribution channel 

• Online Retailers: The online channel will grow significantly during the forecast period due to internet penetration and smartphone usage.
• Supermarkets/hypermarkets: The growing economies of Asia Pacific and MEA will witness a significant increase in the development of supermarkets/hypermarkets. 
• Specialty Stores: Specialty stores for nutrition-specific outlets are relevant to health-conscious consumers.
• Convenience Stores: Small retail stores will boost distribution and demand for lactose-free protein powders by growing awareness about their benefits.

Global Lactose-Free Protein Powder Market Geographical Outlook: 

The global lactose-free protein powder market report analyzes growth factors across the following five regions:

• North America: The market is driven by several prominent players based in the United States, such as Abbott, DuPont, Mead Johnson & Company LLC., etc. These companies play a crucial role in product innovations and the marketing of lactose-free protein powder.
• Europe: The lactose-free protein powder market in Europe is driven by the growing number of health-conscious consumers and the growth of emerging technologies for animal-free dairy proteins.
• Asia-Pacific: Rapid urbanization and increasing income in China, India, and Southeast Asia will fuel the market growth. Rising awareness of the benefits of lactose-free protein powders is propelling the market. With increasing disposable income, people are seeking a superior alternative to traditional protein supplements.
• South America and MEA: Emerging regions show growing interest in lactose-free protein powder, which is propelled by the growing interest of people in bodybuilding and fitness.

Global Lactose-Free Protein Powder Market – Competitive Landscape

• Abbott - Abbott offers protein to support muscle health and fiber to support digestive health. ENSURE PLANT-BASED PROTEIN is vegan-friendly, non-GMO ingredients, dairy-free, soy-free, and contains no artificial colors, flavors, or sweeteners. The protein is 100% plant-based. It is sourced from fava beans and peas. 
• DSM- DSM’s Vertis CanolaPRO is a plant protein. It is a complete protein containing all the essential amino acids with a sustainable choice. It is available in different flavors. 
• Amway- Amway offers different types of plant proteins. Nutrilite protein with green tea is one of the products. It is a green tea protein drink. This comprises three forms of green tea, i.e., green tea extracts, instant green tea, and whole green tea leaves. This product contains ingredients that act as an antioxidant.

These companies are at the forefront of developing and supplying lactose-free protein powder, contributing to the growth and innovation in the market. 

Global Lactose-Free Protein Powder Market Latest Developments: 

• In February 2024, Vivici unveiled innovative nature-equivalent whey protein. This whey protein from fermentation is rich in essential amino acids and free from lactose, cholesterol, hormones, and antibiotics. It would be a product with sustainable and superior dairy proteins.
• In June 2024, Protyze, a brand under Alphacentric Healthcare Pvt Ltd, launched India’s first Clear Whey Protein supplement that is 99% lactose-free. This product would provide an easy-to-digest protein experience for fitness enthusiasts.
• In February 2024, Nestlé SA launched its first fermentation dairy protein powder, an animal-free and lactose-free whey isolate product dubbed Better Whey under the Orgain brand. The brand acquired a majority stake in 2022 to strengthen its position in the functional nutrition space.
• In November 2023, Valio launched a new milk protein concentrate (MPC), Valio Eila MPC 65. Valio’s expertise in lactose-free milk protein development helped manufacturers create healthier high-protein products to meet the market needs. Valio Eila MPC 65 can be used to make lactose-free and high-protein products that taste like fresh milk and have the texture of traditional treats. 

Lactose-Free Protein Powder Market Scope:

Report Metric	Details
Lactose-Free Protein Powder Market Size in 2025	US$1,607.818 million
Lactose-Free Protein Powder Market Size in 2030	US$2,215.051 million
Growth Rate	CAGR of 6.62%
Study Period	2020 to 2030
Historical Data	2020 to 2023
Base Year	2024
Forecast Period	2025 – 2030
Forecast Unit (Value)	USD Million
Segmentation	Type Category Packaging Type Distribution Channel Geography
Geographical Segmentation	North America, South America, Europe, Middle East and Africa, Asia Pacific
List of Major Companies in the Lactose-Free Protein Powder Market	Abbott DSM-Firmencih DuPont de Nemours, Inc. Amway Corporation GlaxoSmithKline plc
Customization Scope	Free report customization with purchase

 

Global Lactose-Free Protein Powder Market Segmentation: 

By Type

• Whey Protein
• Casein Protein
• Milk Protein Concentrates
• Plant-based Proteins

By Category

• Organic
• Conventional

By Packaging Type

• Bottles
• Pouches
• Tubs
• Sachets

By Distribution Channel

• Online Retailers
• Supermarkets/hypermarkets
• Specialty Stores
• Convenience Stores

By Region

• North America
• Europe
• Asia Pacific
• South America
• Middle East & Africa

Our Best-Performing Industry Reports:

• Lentil Protein Market
• Hemp Protein Market
• Wheat Protein Market

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1. EXECUTIVE SUMMARY 

2. MARKET SNAPSHOT

2.1. Market Overview

2.2. Market Definition

2.3. Scope of the Study

2.4. Market Segmentation

3. BUSINESS LANDSCAPE 

3.1. Market Drivers

3.2. Market Restraints

3.3. Market Opportunities 

3.4. Porter’s Five Forces Analysis

3.5. Industry Value Chain Analysis

3.6. Policies and Regulations 

3.7. Strategic Recommendations 

4. TECHNOLOGICAL OUTLOOK 

5. GLOBAL LACTOSE-FREE PROTEIN POWDER MARKET BY TYPE

5.1. Introduction

5.2. Whey Protein

5.3. Casein Protein

5.4. Milk Protein Concentrates

5.5. Plant-based Proteins

6. GLOBAL LACTOSE-FREE PROTEIN POWDER MARKET BY CATEGORY

6.1. Introduction

6.2. Organic

6.3. Conventional

7. GLOBAL LACTOSE-FREE PROTEIN POWDER MARKET BY PACKAGING TYPE

7.1. Introduction

7.2. Bottles

7.3. Pouches

7.4. Tubs

7.5. Sachets

8. GLOBAL LACTOSE-FREE PROTEIN POWDER MARKET BY DISTRIBUTION CHANNEL

8.1. Introduction

8.2. Online Retailers

8.3. Supermarkets/hypermarkets

8.4. Specialty Stores

8.5. Convenience Stores

9. GLOBAL LACTOSE-FREE PROTEIN POWDER MARKET BY GEOGRAPHY

9.1. Introduction

9.2. North America

9.2.1. USA

9.2.2. Canada

9.2.3. Mexico

9.3. South America

9.3.1. Brazil

9.3.2. Argentina

9.3.3. Others

9.4. Europe

9.4.1. United Kingdom

9.4.2. Germany

9.4.3. France

9.4.4. Spain

9.4.5. Others

9.5. Middle East and Africa

9.5.1. Saudi Arabia

9.5.2. UAE

9.5.3. Others

9.6. Asia Pacific

9.6.1. China

9.6.2. Japan

9.6.3. India

9.6.4. South Korea

9.6.5. Taiwan

9.6.6. Others

10. COMPETITIVE ENVIRONMENT AND ANALYSIS

10.1. Major Players and Strategy Analysis

10.2. Market Share Analysis

10.3. Mergers, Acquisitions, Agreements, and Collaborations

10.4. Competitive Dashboard

11. COMPANY PROFILES

11.1. Abbott 

11.2. DSM-Firmenich 

11.3. DuPont de Nemours, Inc.

11.4. Amway Corp.

11.5. GlaxoSmithKline plc. 

11.6. Nestlé S.A. 

11.7. Mead Johnson & Company, LLC.  

11.8. Medifast, Inc. 

11.9. Premier Nutrition Corporation 

11.10. TOOTSI IMPEX Inc. 

11.11. NATURALTEIN 

11.12. NOW Health Group, Inc. (NOW Foods) 

12. APPENDIX

12.1. Currency 

12.2. Assumptions

12.3. Base and Forecast Years Timeline

12.4. Key benefits for the stakeholders

12.5. Research Methodology 

12.6. Abbreviations 

Abbott

DSM-Firmencih

DuPont de Nemours, Inc.

Amway Corporation

GlaxoSmithKline plc

Nestlé S.A.

Mead Johnson & Company, LLC. 

Medifast, Inc.

Premier Nutrition Corporation

TOOTSI IMPEX Inc.

NATURALTEIN

NOW Health Group, Inc. (NOW Foods)