Potato Protein Market Size, Share, Opportunities, And Trends By Type (Potato Protein Isolate, Potato Protein Concentrate), By Application (Food and Beverages, Animal Feed), And By Geography - Forecasts From 2025 To 2030

Potato Protein Market Size:

The Potato Protein Market is expected to grow from USD 194.060 million in 2025 to USD 247.665 million in 2030, at a CAGR of 5.00%.

Potato Protein Market Trends:

The potato protein market is expected to grow due to the growing vegan population, along with increasing health concerns among the end-users. The growing adoption of potato proteins in supplements and sports nutrition is assumed to drive the market. Growth prospects in emerging economies are creating new opportunities for the market to grow in the next five years.

Moreover, the growing inclination of consumers towards substitutes for animal protein is anticipated to boost the growth of the market. However, high production cost along with low awareness among the population is expected to hamper the growth of the market. Furthermore, low production and distribution in the market, along with limited consumption in the food and feed industries, are likely to hinder the growth of the market. The market is segmented into type, application, and geography.

Based on type, potato protein concentrate is expected to hold a significant market share owing to its wide adoption and consumption in the feed industry. Geographically, Europe is projected to be a substantial shareholder in the market during the forecasted period, owing to the investment by major companies to expand their production facilities. Furthermore, the recent drought in the European region has severely affected the regional potato harvest, resulting in a surge in potato protein prices, further increasing the revenue and profitability of major players in the European potato market.

Potato Protein Market Growth Drivers:

• The growth prospects in emerging economies.
• Increasing adoption of supplements and sports nutrition
• Growing health concerns among consumers.

Potato Protein Market Restraints:

• High production cost
• Low production and distribution in the market.

Potato Protein Market Industry Update:

In June 2019, fast food chains such as Burger King, White Castle, and Red Robin partnered to introduce Impossible Burger, made of soy and potato protein as demand for vegan products is increasing.

In March 2019, Aveba opened its new facility in the Netherlands to spur innovation in potato-based ingredients.

The major players profiled in the potato protein market are Avebe, Tereos Starch and Sweetners, ROQUETTE, AKV Langholt, WPPZ SA, KMC a.m.b.a, PPZ Niechlow, Emsland Group, Südstärke, PEPEES S.A., and Agrana.

Potato Protein Market Segmentation:

The potato protein market has been analyzed through the following segments:

• By Type

• • Potato Protein Isolate
  • Potato Protein Concentrate

• By Application

• • Food and Beverages
  • Animal Feed

• By Geography

• • North America

• • • USA
    • Canada
    • Mexico

• • South America

• • • Brazil
    • Argentina
    • Others

• • Europe

• • • Germany
    • France
    • United Kingdom
    • Spain
    • Others

• • Middle East and Africa

• • • Saudi Arabia
    • Israel
    • Others

• • Asia Pacific

• • • China
    • Japan
    • South Korea
    • India
    • Others

1. INTRODUCTION

1.1. Market Overview

1.2. Market Definition

1.3. Scope of the Study

1.4. Currency

1.5. Assumptions

1.6. Base, and Forecast Years Timeline

2. RESEARCH METHODOLOGY 

2.1. Research Design

2.2. Secondary Sources

3. EXECUTIVE SUMMARY

4. MARKET DYNAMICS

4.1. Market Segmentation

4.2. Market Drivers

4.3. Market Restraints

4.4. Market Opportunities

4.5. Porter’s Five Force Analysis

4.5.1. Bargaining Power of Suppliers

4.5.2. Bargaining Power of Buyers

4.5.3. Threat of New Entrants

4.5.4. Threat of Substitutes

4.5.5. Competitive Rivalry in the Industry

4.6. Life Cycle Analysis - Regional Snapshot

4.7. Market Attractiveness

5. POTATO PROTEIN MARKET BY TYPE

5.1. Potato Protein Isolate

5.2. Potato Protein Concentrate

6. POTATO PROTEIN MARKET BY

6.1. Food and Bevrages

6.2. Animal Feed

7. POTATO PROTEIN MARKET BY GEOGRAPHY

7.1. North America

7.1.1. USA

7.1.2. Canada

7.1.3. Mexico

7.2. South America

7.2.1. Brazil

7.2.2. Argentina

7.2.3. Others

7.3. Europe

7.3.1. Germany

7.3.2. France

7.3.3. United Kingdom

7.3.4. Spain

7.3.5. Others

7.4. Middle East and Africa

7.4.1. Saudi Arabia

7.4.2. Israel

7.4.3. Others

7.5. Asia Pacific

7.5.1. China

7.5.2. Japan

7.5.3. South Korea

7.5.4. India

7.5.5. Others

8. COMPETITIVE INTELLIGENCE

8.1. Competitive Benchmarking and Analysis

8.2. Recent Investment and Deals

8.3. Strategies of Key Players

9. COMPANY PROFILES

9.1. Avebe

9.2. Tereos Starch and Sweetners

9.3. ROQUETTE

9.4. AKV Langholt

9.5. WPPZ SA

9.6. KMC a.m.b.a

9.7. PPZ Niechlow

9.8. Emsland Group

9.9. Südstärke

9.10. PEPEES S.A.

9.11. Agrana

LIST OF FIGURES

LIST OF TABLES

Avebe

Tereos Starch and Sweetners

ROQUETTE

AKV Langholt

WPPZ SA

KMC a.m.b.a

PPZ Niechlow

Emsland Group

Südstärke

PEPEES S.A.

Agrana