Report Overview
The online food delivery service market is projected to grow at a CAGR of 10.25% between 2025 to 2030.
Online food delivery is a service to delivers food to consumers from the restaurant by using websites and apps. The market is expected to grow due to the rise in digital technology which has reshaped food delivery services. An increase in the working population coupled with access to a wide variety of food is encouraging growth in the market. Increasing investments and funds in this market to develop more features is expected to surge the growth of the market. Technological and infrastructural improvements in emerging economies are creating new opportunities for the online food delivery service market.
The market is segmented into platform and geography. Based on the platform, the application segment is expected to hold a significant share of the market owing to its wide adoption due to easy accessibility. Geographically, North America is projected to be a substantial shareholder in the market during the forecasted period as per the presence of major players along with a large consumer base ordering food through an online platform.
DRIVERS
Growth in digital technology.
Rise in the funds and investments to develop new features.
Technological and infrastructure improvements in emerging economies.
RESTRAINTS
Availability of substitutes in the form of dine-in and takeaways.
The major players profiled in the online food delivery service market are Grab, UberEats, Swiggy, Deliveroo, Domino’s, Zomato, GrabHub, Food Panda, Just Eat, DoorDash, and Takeaway.com,
Segmentation
The online food delivery service market has been analyzed through the following segments
By Platform
Application Based
Web Based
By Geography
North America
USA
Canada
Mexico
South America
Brazil
Argentina
Others
Europe
Germany
France
United Kingdom
Spain
Others
Middle East and Africa
Saudi Arabia
Israel
Others
Asia Pacific
China
Japan
South Korea
India
Others
Table of Contents
1. INTRODUCTION
1.1. Market Overview
1.2. Market Definition
1.3. Scope of the Study
1.4. Currency
1.5. Assumptions
1.6. Base, and Forecast Years Timeline
2. RESEARCH METHODOLOGY
2.1. Research Design
2.2. Secondary Sources
3. EXECUTIVE SUMMARY
4. MARKET DYNAMICS
4.1. Market Segmentation
4.2. Market Drivers
4.3. Market Restraints
4.4. Market Opportunities
4.5. Porter’s Five Force Analysis
4.5.1. Bargaining Power of Suppliers
4.5.2. Bargaining Power of Buyers
4.5.3. Threat of New Entrants
4.5.4. Threat of Substitutes
4.5.5. Competitive Rivalry in the Industry
4.6. Life Cycle Analysis - Regional Snapshot
4.7. Market Attractiveness
5. ONLINE FOOD DELIVERY SERVICE MARKET BY PLATFORM
5.1. Application Based
5.2. Web Based
6. ONLINE FOOD DELIVERY SERVICE MARKET BY GEOGRAPHY
6.1. North America
6.1.1. USA
6.1.2. Canada
6.1.3. Mexico
6.2. South America
6.2.1. Brazil
6.2.2. Argentina
6.2.3. Others
6.3. Europe
6.3.1. Germany
6.3.2. France
6.3.3. United Kingdom
6.3.4. Spain
6.3.5. Others
6.4. Middle East and Africa
6.4.1. Saudi Arabia
6.4.2. Israel
6.4.3. Others
6.5. Asia Pacific
6.5.1. China
6.5.2. Japan
6.5.3. South Korea
6.5.4. India
6.5.5. Others
7. COMPETITIVE INTELLIGENCE
7.1. Competitive Benchmarking and Analysis
7.2. Recent Investment and Deals
7.3. Strategies of Key Players
8. COMPANY PROFILES
8.1. Grab
8.2. UberEats
8.3. Swiggy
8.4. Deliveroo
8.5. Domino’s
8.6. Zomato
8.7. GrabHub
8.8. Food Panda
8.9. Just Eat
8.10. DoorDash
8.11. Takeaway.com
LIST OF FIGURES
LIST OF TABLES
Research Methodology
Methodology information coming soon.
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Global Online Food Delivery Service Market Report
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