Ireland Roast, Ground, And Whole Beans Coffee Market Size, Share, Opportunities, And Trends By Type (Roast & Ground (Light & Medium, Dark), Whole Beans (Arabica, Robusta)), By Distribution channel (Offline (Retail, Food Services), Online), And By Province - Forecasts From 2023 To 2028
Description
Ireland Roast, Ground, and Whole Beans Coffee Market Size:
The Irish roast, ground, and whole beans coffee market is set to reach USD 339.977 million in 2030, growing at a CAGR of 6.86% from a valuation of USD 175.127 million in 2020.
Ireland Roast, Ground, and Whole Beans Coffee Market Highlights
- Ireland shows a strong preference for premium roast and ground coffee, driven by widespread adoption of home espresso and filter brewing.
- Independent specialty roasters and micro-roasteries continue to gain share against multinational brands through direct-to-consumer and café channels.
- Demand for single-origin, ethically sourced, and Rainforest Alliance/Organic certified whole beans is accelerating among younger consumers.
- Dark and medium-dark roasts dominate flavour profiles, with growing interest in Irish-grown or Irish-roasted limited-edition seasonal blends.
The??? Irish roast, ground, and whole beans coffee market is growing steadily, mainly due to the increased consumer preference for premium, specialty-grade, and ethically sourced coffee products. Although instant coffee has been the main Irish consumption pattern, the changes in lifestyle, increase in disposable income, and the development of café culture have contributed to the demand for fresh-roasted beans and artisanal blends in retail and foodservice ???channels.
Consumer??? demand has been elevated by the increased proliferation of home espresso machines, bean-to-cup systems, and manual brewing gadgets, which has raised the level of quality and freshness expected by consumers. The local micro-roasters and specialty coffee shops are the main market drivers as they continue innovating small-batch roasting, single-origin, and direct-trade models, which, in turn, lead to increased differentiation and consumer ???loyalty.
Ireland Roast, Ground, and Whole Beans Coffee Market Overview
The??? Irish coffee market for roast, ground, and whole beans has been growing gradually over the last few years, largely due to consumers’ significant change of preference for more luxurious, handcrafted, and ethically sourced bean products. Irish consumers, among whom instant coffee has been the most popular, are increasingly turning to fresh-brewed coffee due to the growing café culture and home-brewing habits in the country. This change in consumer behavior is also supported by the widespread use of espresso machines, pour-over equipment, and bean-to-cup devices in households; thus, the demand for whole beans and specialty roasts is growing rapidly.
Different??? regulatory frameworks regulate the roast, ground, and whole bean coffee market in Ireland. These frameworks follow the standards of the Food Safety Authority of Ireland (FSAI), which oversees food hygiene, labelling, and product safety requirements. In addition, coffee importers and roasters are required to comply with the guidelines of the European Food Safety Authority (EFSA), with special emphasis on pesticide residues and contaminants like acrylamide. The packaging and labelling standards are governed by EU Regulation (EU) No 1169/2011, which ensures the unambiguous disclosure of ingredients, allergens, and nutritional information. Additionally, the sustainability and ethical sourcing of the products are factors that are impacted by the choices of third-party certification bodies, such as Fairtrade Ireland, Rainforest Alliance, and Organic Trust, which provide the criteria for environmental and social aspects in the supply chain. Together, these regulations guarantee product quality, consumer transparency, and responsible sourcing in the coffee market of ???Ireland.
The??? connection between Ireland's roast, ground, and whole beans coffee market and consumer spending in coffee shops is getting increasingly stronger, as buying habits in cafés usually serve as a straightforward signal of general market ???changes. In??? 2024 and 2023, consumers spent €553M and €525M respectively on coffee shops/cafes according to Bord Bia, an Irish semi-state agency for the promotion of Irish food, drink, and horticulture in Ireland and ???abroad.
The??? main contributors to the Irish roast, ground, and whole beans coffee market are a combination of multinational brands and vibrant local roasters. The top-tier players, led by the established names like Bewley’s Ltd., Nestlé, and Starbucks Corporation, continue to dominate large-scale retail and foodservice demand through a wide range of their product portfolios. Together with these giants, national chains such as Insomnia Coffee Company and local experts like The Galway Roast, Creed Coffee Roasters, Rosco Coffee, DB Beans, Groundstate Coffee Roasters, and McCabe’s Coffee not only drive the market’s premiumization and local sourcing trends but also deepen competition and facilitate the emergence of a vibrant, innovation-driven coffee ecosystem throughout ???Ireland.
The??? consumer market is evolving in a manner that is more refined, heavily reliant on the consumer experience, and quality-conscious. This trend puts Ireland in a position where it is becoming a very significant player in the market.
Ireland Roast, Ground, and Whole Beans Coffee Market Drivers
- Growth of E-commerce and Subscription-Based Coffee Models
The??? expansion of e-commerce and subscription-based coffee models has been a major factor in the Irish roast, ground, and whole beans coffee market, thus altering the way consumers purchase and experience coffee. As a result, more Irish consumers are choosing online platforms that provide them with convenience, personalization, and ???reliability, rather than traditional retail and café channels. Most??? of the online retailing activities in Ireland are driven by strong household internet access (94%) and smartphone usage ??? (90%).
Coffee??? roasters and specialty brands have been the main beneficiaries of this trend by creating direct-to-consumer e-commerce stores and subscription services that deliver freshly roasted beans, tailored blends, and curated single-origin selections to customers’ homes regularly. This allows roasters to have predictable revenue streams, and subscription models also give consumers the freedom to try a multitude of roast profiles, flavors, and brewing methods without visiting physical stores.
???In??? addition, e-commerce platforms such as Shopify, Squarespace, and WooCommerce enable roasters to sell products directly to customers while managing subscriptions and recurring deliveries, fostering convenience and loyalty. These online platforms offer coffee roasters to directly interact with end users and receive feedback. They can then easily tailor their products to the changing tastes of customers. At the same time, roasters can provide insightful and interesting content related to the origin of the beans, brewing techniques, or environmentally friendly standards. This combination of convenience, personalization, and narrative has resulted in a deepening of customer loyalty, a widening of the brands' market access beyond physical stores, as well as the establishment of e-commerce and subscription services as a vital part of the coffee market dynamic in ???Ireland.
Ireland Roast, Ground, and Whole Beans Coffee Market Segmentation Analysis
- By Distribution Channel: Online
The Irish Roast, Ground, and Whole Beans Coffee Market, by Distribution Channel, is segmented into online and offline. The online segment of the Irish coffee sector (roasted/ground/whole bean coffee) mirrors the gradual growth of online shopping seen throughout Ireland's retail sector. According to CSO estimates for 2025, 85% of all internet users in Ireland make purchases via the web. Although the amount of revenue generated by online grocery sales within the total amount of grocery sales is still comparatively small to the revenue generated through traditional brick and mortar retailers, industry reports from government sources indicate that the current market penetration of online grocery sales in early 2025.
Since coffee is a non-perishable and frequently repurchased item, coffee falls under these same distribution methods. The online distribution channels for coffee include supermarket websites, delivery services for routine pantry restocking, direct-to-consumer websites featuring premium coffee bean offerings by roasters, subscription service websites, and general-purpose e-commerce marketplaces that allow for both on-demand and scheduled coffee delivery.
Based upon government statistics describing, amongst other things, customers' utilisation of digital technologies for making payments and subscribing to services, the continued growth of online coffee purchases appears highly probable. Although traditional retail still represents the vast majority of physical coffee sales volume, online channels provide an important access point for customers who are interested in convenience, variety, and specialised products.
Ireland’s digital infrastructure and usage patterns directly support the growth of the online distribution channel within the roast, ground, and whole-bean coffee market. With 95 percent of households having internet access and 95 percent of users going online daily, the country maintains near-universal connectivity. This level of engagement strengthens online grocery behaviour, subscription orders, and direct-to-consumer purchases from local roasters. High coverage ensures that consumers across regions can access coffee products through retail platforms, while daily usage means shoppers are already accustomed to digital transactions. Together, these indicators create favourable conditions for consistent online coffee sales and expanding digital market reach.
- By Province: Connacht
Ireland’s coffee market, by province, is segmented into Connacht, Leinster, and others. Based on information about food and non-alcoholic beverage expenditure, including coffee, across households (spending), suggests that coffee, along with other food and non-alcoholic beverages, represents a large part of household regular expenditure. Connacht has a demand built upon the same trends as found nationally, with households purchasing increasing amounts of roast, ground and whole bean coffee to brew at home with occasional visits to coffee shops. There is increased interest in the area of speciality coffee with growing demand for higher-quality coffee and ethically sourced beans coming predominantly from urban centres such as Galway.
Over the last few years, the prices of food and beverages have been increasing, influencing consumers’ purchasing decisions. As a result, many consumers may opt for premium goods selectively, rather than simply choosing the cheapest options available. Retail formats for distribution across the Connacht region include: traditional grocery retail, speciality stores, and the growing area of online shopping; all of which provide convenience and quality options for the modern-day coffee consumer. Overall, Connacht's coffee market will be defined by its population base, household consumption habits, and evolving consumer preferences. Due to these factors, it can be assumed that there will continue to be solid growth of both roast and ground & whole bean coffee consumption, similar to what is being experienced in the National Coffee market.
Ireland Roast, Ground, and Whole Beans Coffee Market Key Products
- NESCAFÉ® Roastery: NESCAFÉ® Roastery is positioned as a premium instant coffee collection, crafted by Nestlé’s master roasters to deliver a richer, more refined instant coffee experience compared to conventional instant blends. The range focuses on batch-roasted flavour profiles that highlight quality beans and expert roasting techniques.
- Starbucks (at home): Under a global coffee alliance with Starbucks, Nestlé markets Starbucks-branded coffees for home consumption. These include a range of roast and ground formats inspired by Starbucks café classics, such as Blonde, Medium, and Dark roasts. This extends Nestlé’s reach into the premium ground-coffee and whole-bean segments with a globally recognized brand.
- Nespresso: Nespresso focuses on premium coffee experiences delivered through portioned systems (capsules) and a wide range of expertly roasted coffee profiles. The Nespresso lineup includes different intensities and flavour profiles (Original, Vertuo, professional ranges), appealing to consumers who prefer high-quality, convenient coffee at home or in boutique settings.
Ireland Roast, Ground, And Whole Beans Coffee Market Segmentation:
BY TYPE
- Roast & Ground
- Light & Medium
- Dark
- Whole Beans
- Arabica
- Robusta
BY Distribution channel
- Offline
- Retail
- Food Services
- Online
BY PROVINCE
- Connacht
- Leinster
- Others
Table Of Contents
1. Executive Summary
2. Market Snapshot
2.1. Market Overview
2.2. Market Definition
2.3. Scope of the Study
2.4. Market Segmentation
3. Business Landscape
3.1. Market Drivers
3.2. Market Restraints
3.3. Market Opportunities
3.4. Porter’s Five Forces Analysis
3.5. Industry Value Chain Analysis
3.6. Policies and Regulations
3.7. Strategic Recommendations
4. Technological Outlook
5. Ireland Roast, Ground, And Whole Beans Coffee Market By Type
5.1. Introduction
5.2. Roast & Ground
5.2.1. Light & Medium
5.2.2. Dark
5.3. Whole Beans
5.3.1. Arabica
5.3.2. Robusta
6. Ireland Roast, Ground, And Whole Beans Coffee Market By Distribution Channel
6.1. Introduction
6.2. Offline
6.2.1. Retail
6.2.2. Food Services
6.3. Online
7. Ireland Roast, Ground, And Whole Beans Coffee Market By Province
7.1. Introduction
7.2. Connacht
7.2.1. By Type
7.2.2. By Distribution Channel
7.3. Leinster
7.3.1. By Type
7.3.2. By Distribution Channel
7.4. Others
8. Competitive Environment and Analysis
8.1. Major Players and Strategy Analysis
8.2. Market Share Analysis
8.3. Mergers, Acquisitions, Agreements, and Collaborations
8.4. Competitive Dashboard
9. Company Profiles
9.1. Bewley's Ltd.
9.2. Nestlé S.A.
9.3. Starbucks Corporation
9.4. Insomnia Coffee Company
9.5. The Galway Roast
9.6. Creed Coffee Roasters
9.7. Rosco Coffee
9.8. DB Beans
9.9. Groundstate Coffee Roasters
9.10. McCabe’s Coffee Roasters
10. Research Methodology
List of Figures
List of Tables
Companies Profiled
Bewley's Ltd.
Nestlé S.A.
Starbucks Corporation
Insomnia Coffee Company
The Galway Roast
Creed Coffee Roasters
Rosco Coffee
DB Beans
Groundstate Coffee Roasters
McCabe’s Coffee Roasters
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