The Saudi Arabia table grape market is anticipated to expand at a high CAGR over the forecast period.
Table grapes are well-positioned in the Saudi Arabian fruit market. There are increasing consumer expectations for fresh, high-quality products, and table grapes are available all year via imports. On a local level, table grapes are cultivated in areas like Al-Jouf and Al-Taif, which undoubtedly contribute to the overall supply of table grapes available, but imports from countries such as Egypt, South Africa, and India still make up a significant portion when demand is especially high. In addition, as consumers shift their diet to be more health-conscious and place less reliance on processed foods, and as retail channels develop and become more sophisticated, the demand for table grapes has appeared to increase among households and foodservice outlets alike. There is a clear consumer preference for seedless grapes, which is not only a matter of convenience in the form of ease of consumption, but also the seedless grapes better adhere to established international trade standards, which shapes the supply chains of most imports to Saudi Arabia.
| Report Metric |
Details |
| Study Period |
2021 to 2031 |
| Historical Data |
2021 to 2024 |
| Base Year |
2025 |
| Forecast Period |
2026 – 2031 |
& Scope
The Saudi Arabia table grape market is segmented by:
- Type: The market is segmented by type into seeded grapes and seedless grapes. Seedless grapes are consumed more by consumers primarily because of ease of consumption, sometimes the child-friendly qualities, and possibly because they better align with international trade standards. Seedless grapes are contributed heavily in both households as well as foodservice outlets; therefore, there is much demand.
- Colour: The market based on varieties is divided into green grapes, red grapes, and black grapes. Of the colors, green grapes tend to be especially popular for frequent consumption. Most consumers are inclined to select the crisp texture and mild sweetness of eating green grapes regularly, and both locally grown grapes, as well as grapes sourced by imports, are consumed frequently.
- Distribution Channel: The market is segmented by distribution channel as offline (supermarkets, hypermarkets, and wet markets) and online (e-grocery platforms and D2C applications). Currently, offline channels are where the majority of sales occur, as shopping habits are typically the same in areas for so long, yet online shopping channels, i.e., e-grocery, have already demonstrated their overall growth potential, as more consumers are becoming multi-channel shoppers due to the rapid adoption of e-commerce by people living in urban areas.
- Rising Preference for Seedless Grapes
o Consumers are gravitating toward seedless varieties due to the convenience, health benefits, and snacking advantages. Retailers and importers are emphasising the availability of quality, seedless grapes from a variety of countries (e.g., Egypt and South Africa) to drive differentiation in product categories and encourage broader consumption in foodservice and households.
- E-Commerce and Online Grocery Sales Growth
o E-commerce platforms for grocery and online grocery apps are opening access to previously inaccessible imported and premium quality grapes to urban consumers who are facilitating and increasing online grocery sales due to convenience, variety, and no-contact shopping. Some suppliers can now adapt packaging and delivery models specifically for e-commerce.
Drivers:
- Health-Conscious Consumption: The increase in awareness of healthy diets and fruits with antioxidant health benefits has increased interest in table grapes. Discussions among consumers regarding grapes in Saudi Arabia increasingly favour grapes for snacking, salads with grapes, and juice applications, leading to particular table grapes for both retail and foodservice. Local promotion and continued access to quality produce from imports have reinforced this consumption trend.
- Seasonal Import Strategy and Supply Chain Efficiency: Saudi Arabia is providing table grapes all year by importing table grapes during the off-season. Improvements in logistics-related activities and cold chain infrastructure, as well as collaboration with Egypt, India, and South Africa, have helped limit spoilage, which increases supply reliability, allowing consumers greater consumption and retailers greater flexibility to offer consumers greater food varieties to choose from.
Challenges:
- Water Scarcity and Climate Constraints: Domestic grape production faces challenges due to the arid nature of the climate and limited water supply. Water-prone vineyard practices cost more and minimise expansion potential while still forcing a domestic supply of seasonal relies on more imported table grapes, contingent on what is maintained as demand.
- Import Dependence and Price Volatility: Saudi Arabia’s reliance on imports exposes the market to price fluctuations, seasonal disruptions, and international logistics issues. Currency volatility, transportation delays, and export restrictions from supplying countries can affect availability and retail pricing, impacting both consumer demand and supplier margins.
- By Type
- Seeded Grapes
- Seedless Grapes
- By Colour
- Red Grapes
- Green Grapes
- Black Grapes
- By Distribution Channel
- By Province
- Eastern Province
- Riyadh Province
- Makah Province
- Al-Bahah
- Others