The soy drinks & soy foods market is projected to grow at a CAGR of XX.XX% to reach US$XX.XXX billion by 2023, from US$XX.XXX billion in 2017. Soy drinks and soy foods are a rich source of protein. Protein in the human body is essential for life which helps regulate the metabolism and cell function. Hence the health benefits provided by proteins will emanate the growth of the global soy drinks & soy foods in the forecast period and beyond. Also, changing dietary conditions and preference for concentrated nutrition is further propelling the market growth. Products available in the market include tofu, soy milk, soy bacon, cheese, soy sauce and many more. These can be found in supermarkets, retail stores, food outlets and even in quick serving restaurants among others.
This research study examines the current market trends related to the demand, supply, and sales, in addition to the recent developments. Major drivers, restraints, and opportunities have been covered to provide an exhaustive picture of the market. The analysis presents in-depth information regarding the development, trends, and industry policies and regulations implemented in each of the geographical regions. Further, the overall regulatory framework of the market has been exhaustively covered to offer stakeholders a better understanding of the key factors affecting the overall market environment.
Identification of key industry players in the industry and their revenue contribution to the overall business or relevant segment aligned to the study have been covered as a part of competitive intelligence done through extensive secondary research. Various studies and data published by industry associations, analyst reports, investor presentations, press releases and journals among others have been taken into consideration while conducting the secondary research. Both bottom-up and top down approaches have been utilized to determine the market size of the overall market and key segments. The values obtained are correlated with the primary inputs of the key stakeholders in the soy drinks & soy foods value chain. The last step involves complete market engineering which includes analyzing the data from different sources and existing proprietary datasets while using various data triangulation methods for market breakdown and forecasting.
Market intelligence is presented in the form of analysis, charts, and graphics to help the clients in gaining faster and efficient understanding of the soy drinks & soy foods market.
Major industry players profiled as part of the report are WhiteWave Foods Company, DuPont, Harvest Innovations and Healthy Food Ingredients, LLC. among others.
Segmentation
The soy drinks & soy foods market has been analyzed through following segments:
By Product Type
Tofu
Soy milk
Soy cheese
Tempeh
Whole soybeans
Others
By Distribution Channel
Online
Offline
By Geography
North America
USA
Canada
Mexico
Others
South America
Brazil
Argentina
Others
Europe
Germany
France
United Kingdom
Spain
Others
Middle East and Africa
Saudi Arabia
Israel
Others
Asia Pacific
China
Japan
South Korea
India
Others
Target audience
Manufacturers
Suppliers
Distributors
Service Providers
Government Agencies
Research Organizations
Consultants
Key insights offered
What will be the soy drinks & soy foods market size from 2017 to 2023?
How are the major drivers and restraints affecting the soy drinks & soy foods market growth and the opportunities which exist for key vendors?
Which segment and region will drive or lead the market growth and why?
A comprehensive analysis of competitive landscape and key market participants’ behaviour
Key strategies being adopted by vendors, with in-depth analysis along with their impact on competition and market growth.
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