The beta-glucan market is evaluated at US$535.077 million in 2025, growing at a CAGR of 8.64%, reaching the market size of US$809.763 million by 2030.
Beta-glucan is a type of dietary fiber that offers several benefits in consumption, such as maintaining cholesterol levels and improving heart health. The beta-glucan market is expected to grow significantly due to its associated health benefits, which have led to increased consumption.
The growing prevalence of chronic health issues such as diabetes, cholesterol, and other diseases has further led to an increased demand for health and wellness products, which is also playing a significant role in shaping the beta-glucan market growth. The inclination of consumers toward personal health is also positively impacting the market growth of nutraceutical products, particularly in developed regions such as North America and Europe. The rising participation by the players operating in the market in the form of acquisitions, partnerships, and increased investments in R&D for the launch of new products further shows the potential for market growth. As a result, manufacturers will benefit from lucrative business opportunities.
One of the primary factors that are playing a major role in boosting the beta-glucan market growth is the constantly rising prevalence of chronic diseases such as CVD, diabetes, and obesity in many parts of the world. According to the World Health Organization, noncommunicable diseases (NCDs) kill 41 million people each year, 74% of all deaths globally. Cardiovascular diseases account for most NCD deaths, about 17.9 million deaths annually, followed by cancers with 9.3 million, chronic respiratory diseases accounting for 4.1 million, and diabetes resulting in 2 million deaths. This, in turn, has further propelled the consumption of functional foods and beverages since there are growing concerns regarding personal health.
According to the source, the cereals segment is anticipated to hold a significant market share, which is attributed to the fact that cereals positively impact human health. Meanwhile, mushrooms are expected to grow rapidly. Mushroom-based beta-glucan is anticipated to grow significantly during the next five years owing to its wide applications in cosmetic products.
The increasing demand for personal care and cosmetics products worldwide will create a market for beta-glucan. It is a polysaccharide derived from yeast, fungi, seaweed, or oats. It is commonly included in skin care products. This has the benefit of minimizing redness and other signs of sensitive skin. Beta-glucan also offers antioxidant properties. With the growing understanding of the benefits of beta-glucan, its use as an ingredient in the cosmetic industry has been increasing significantly.
By geography, the beta-glucan market is segmented into North America, South America, Europe, the Middle East and Africa, and Asia Pacific. The major economies like China, Japan, India, and South Korea dominate the Asia-Pacific region. Some of the fastest-growing emerging economies are from this region, such as ASEAN countries.
The Asia Pacific region is expected to see notable growth in the beta-glucan market. According to the India Brand Equity Foundation (IBEF), India is expected to grow to US$ 20 billion by 2025 with a Compound Annual Growth Rate (CAGR) of 25%. This significant growth will result in the considerable application of beta-glucan in this industry segment.
The beta-glucan market has been segmented based on type, source, and application. Based on type, the market's classification has been done into soluble and insoluble. By source, the market segmentation has been done for cereals, mushrooms, yeast, and others. The market has been segmented by application into food and beverages, cosmetics and personal care, pharmaceuticals, and others.
The major Beta-Glucan market leaders are Kerry Group plc, Ceapro Inc, AngelYeast Co., Ltd., Super Beta-glucan, Merck KGaA, Ohly, Lantmännen Oats Ab, and Lantmännen Biorefineries, among others. The key market players implement growth strategies such as product launches, mergers, acquisitions, etc., to gain a competitive advantage. For Instance,
| Report Metric | Details |
|---|---|
| Study Period | 2021 to 2031 |
| Historical Data | 2021 to 2024 |
| Base Year | 2025 |
| Forecast Period | 2026 – 2031 |
| Report Metric | Details |
| Beta-Glucan Market Size in 2025 | US$535.077 million |
| Beta-Glucan Market Size in 2030 | US$809.763 million |
| Growth Rate | CAGR of 8.64% |
| Study Period | 2020 to 2030 |
| Historical Data | 2020 to 2023 |
| Base Year | 2024 |
| Forecast Period | 2025 – 2030 |
| Forecast Unit (Value) | USD Million |
| Segmentation |
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| Geographical Segmentation | North America, South America, Europe, Middle East and Africa, Asia Pacific |
| List of Major Companies in the Beta-Glucan Market |
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| Customization Scope | Free report customization with purchase |