The food diagnostics market is projected to grow at a CAGR of 6.93% between 2025 to 2030.
Food Diagnostics includes systems that monitor the safety and quality of food by detecting the presence of contaminants and analyzing the nutritional content of food samples. They also include consumables such as disinfectants and test accessories that are essential to perform safety and quality tests. Food Diagnostics market is expected to grow at a significant rate due to an increase in the outbreak of foodborne diseases all over the world. Stringent food safety regulations necessitate the accurate testing of food quality. Also, the adoption of advanced rapid technology is expected to drive market growth. However, the lack of proper coordination between market stakeholders is a restraint on market growth. Improper enforcement of regulatory laws and supporting infrastructure in developing nations are also expected to hinder the market growth.
By type of test, the safety segment is estimated to have a significant market share. The growing incidents of food contamination i.e presence of toxins, pathogens, heavy metals, and organic contaminants leads to food toxicity and public health concerns. So, safety testing has gained a lot of importance. By food tested, the fruits and vegetable segment is expected to have a significant growth rate as they are largely used as ingredients and are highly susceptible to pathogens, pesticides, and GMOs. By geography, the Asia Pacific market is estimated to have a significant growth rate due to the increasing number of foodborne diseases and increasing adoption of advanced technology.
DRIVERS
Increase in the outbreak of foodborne diseases
Stringent food safety regulations
Adoption of advanced technology
RESTRAINTS
Lack of coordination between market stakeholders
Improper enforcement of regulatory laws and supporting infrastructure in developing nations
INDUSTRY UPDATES
Hygiena completed the acquisition of Biomedical Diagnostics Food safety in September 2018, thus adding rapid and ELISA tests for gluten, and other allergens to the company's product portfolio.
In September 2018, Randox Food Diagnostics developed a range of pioneering honey quality tests which are being adopted by apiculturists across the world to ensure the safety and quality of their produce
SEGMENTATION
The Food Diagnostics Market has been analyzed through the following segments:
By type
System
Consumable
By type of test
Safety
Quality
By food tested
Meat, poultry and seafood
Dairy products
Processed foods
Cereals and grains
Fruits and vegetables
By Geography
North America
USA
Canada
Mexico
South America
Brazil
Argentina
Others
Europe
Germany
France
United Kingdom
Spain
Others
Middle East and Africa
Saudi Arabia
Israel
Others
Asia Pacific
China
Japan
South Korea
India
Others