The inulin market is evaluated at US$1.401 billion for the year 2019 growing at a CAGR of 6.44% reaching the market size of US$2.037 billion by the year 2025. Inulin is a naturally occurring polysaccharide produced by many types of plants. It is a naturally occurring fiber found in numerous plants. Inulin is a prebiotic often consumed to maintain a good digestive system in human beings. The market for inulin is witnessing a significant growth over the course of the next five years which m Read more...
The frozen fish and seafood market is expected to grow at a compound annual growth rate of 6.91% over the forecast period to reach a market size of US$87.174 billion in 2025 from US$58.382 billion in 2019. Frozen fish and the seafood products are preserved and stored in vacuum tight compartments and at freezing temperatures to minimize the growth of unwanted microbes and ensure fresh and quality products to be delivered to the end user. With the transition towards hygienic and safe food p Read more...
The Olive Oil market is expected to grow at a compound annual growth rate of 3.17% over the forecast period to reach a market size of US$7.097 billion in 2025 from US$5.885 billion in 2019. Olive Oils are extracted from from the olive fruit by and is generally manufactured by physical or mechanical processes by techniques such as grind, press, centrifuge, filtration and various others. It can also be prepared chemically by the usage of chemical solvents. Though, it is recommended to Read more...
The food certification market is evaluated at US$14.548 billion for the year 2019 growing at a CAGR of 4.88% reaching the market size of US$19.358 billion by the year 2025. Food certification refers to the verification of products, processes, or systems in the food supply chain to meet the accepted safety parameters based on different food safety standard types. Certification of food implies that the food product complies with the respective food standards and is considered safe for consu Read more...
The global Microgreens market is expected to grow at a compound annual growth rate of 7.67% over the forecast period to reach a market size of US$17,039.744 million in 2025 from US$10,936.914 million in 2019. There has been a surge in awareness among consumers to consume and eat healthy and nutritious food products. Various public and private research institutions have enhanced and propel their capacity to study and analyze a consumer’s preference regarding food products. Companies an Read more...
The protein ingredients market is evaluated at US$49.814 billion for the year 2019 growing at a CAGR of 5.89% reaching the market size of US$64.584 billion by the year 2025. The market for protein ingredients is projected to propel at a significant rate which is primarily attributed to the fact that the growing awareness among the millennials about healthy diet and nutritious diet has led to an increased consumption of functional foods and beverages. Also, increased consumption of dietary Read more...
The beta-glucan market is evaluated at US$385.582 million for the year 2019 growing at a CAGR of 5.66% reaching the market size of US$536.510 million by the year 2025. Beta-glucan is a type of dietary fiber that offers several benefits on consumption such as improvement of cholesterol levels and also helps in the improvement of heart health. The market for beta-glucan is projected to witness a healthy growth over the course of the next five years which is attributable to the fact that the Read more...
The natural food colors market is evaluated at US$1.875 billion for the year 2019 growing at a CAGR of 6.53% reaching the market size of US$2.741 billion by the year 2025. Natural food colors are those types of food colorings that are derived from natural sources such as plants, animals, and others. These colorings are widely used across the food and beverage industry for imparting colors when added to food products. These are obtained from edible naturally sourced materials which further Read more...
The food flavors market is evaluated at US$14.411 billion for the year 2019 growing at a CAGR of 4.44% reaching the market size of US$18.698 billion by the year 2025. Food flavors are ingredients that are added to food and beverages for the enhancement of the taste of food and beverages. There is a high demand for processed food in both developed and developing economies of the globe, which in turn plays a key role in supplementing the food flavors market growth globally. Processed food t Read more...
Adaptogens Market is expected to grow at CAGR of 8.55% to reach 3,993.345 million in 2025 from US$2,441.406 million in 2019.Adaptogens are known as a non-toxic plant that is used as a resistor to stress in a body. It works to relieve different types of stress such as biological, chemical, or physical. The roots and herbs are being used since ancient times, especially in countries such as China and India. It is used as a healing source in Ayurvedic and Chinese traditions. There are some types Read more...
.jpg)
