Tortilla Market Report, Size, Share, Opportunities, And Trends By Product Type (Tostadas, Taco Shells, Corn Tortilla, Flour Tortilla, Tortilla Chips), By Source Type (Corn, Wheat), By Processing Type (Fresh, Frozen), By Distribution Channel (Online, Offline), And By Geography - Forecasts From 2025 To 2030

Report CodeKSI061613822
PublishedFeb, 2025

Description

Tortilla Market Size:

The Tortilla market is estimated at US$55.866 billion in 2025 and is expected to grow at a CAGR of 5.64% to attain US$73.495 billion by 2030.

Tortilla Market Highlights:

  • Increasing health consciousness is driving demand for nutritious corn and wheat tortillas.
  • Growing Mexican cuisine popularity is boosting tortilla consumption globally.
  • North America is leading the market with high tortilla demand and consumption.
  • Advancing ready-to-eat formats are enhancing convenience with taco and chip products.
  • Rising consumer awareness is promoting healthier, fiber-rich tortilla options.
  • Expanding retail channels are improving accessibility to diverse tortilla products.
  • Evolving product innovation is introducing low-sodium, artisan-flavored tortillas.

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The tortilla market is witnessing steady growth, driven by evolving consumer preferences and global culinary trends. A key factor fueling this expansion is the increasing demand for healthier food options. Consumers are gravitating toward tortillas made from whole grains, organic ingredients, or gluten-free alternatives, such as corn or cassava-based products, as awareness of balanced diets grows. This shift aligns with a broader trend toward clean-label products, where buyers seek minimally processed foods with transparent ingredient lists.

The globalization of cuisines, particularly the rising popularity of Mexican and Tex-Mex dishes, significantly contributes to market growth. Tacos, burritos, and quesadillas have become staples in many regions beyond North America, including Europe, Asia, and Australia. This surge is supported by the proliferation of fast-casual dining chains and food trucks offering customizable, tortilla-based meals. The convenience of ready-to-eat (RTE) and ready-to-cook (RTC) tortilla products, such as pre-packaged tacos, wraps, and tortilla chips, caters to busy lifestyles, further boosting market demand.

User search intent for tortilla market trends typically revolves around understanding growth drivers, emerging product innovations, and regional consumption patterns. Searches often aim to explore health-conscious options, such as low-carb or plant-based tortillas, or to identify popular formats like soft corn tortillas versus flour-based ones. Additionally, consumers and businesses seek insights into sustainable packaging and production methods, reflecting environmental concerns.

Innovation in the tortilla market includes fortified tortillas with added nutrients like fiber or protein, appealing to fitness enthusiasts. The rise of plant-based diets has also spurred demand for vegan-friendly tortillas free from animal-derived ingredients. Regionally, North America dominates due to its cultural affinity for Mexican cuisine, while Asia-Pacific shows rapid growth potential due to increasing adoption of global foods.

The tortilla market is projected to grow steadily through 2030, driven by health trends, culinary globalization, and convenience-focused products. Manufacturers are responding by diversifying offerings and investing in eco-friendly practices to meet consumer expectations.

Tortilla Market Growth Drivers:

The Tortilla Market is witnessing significant growth driven by two major factors:

  • Growing health awareness among consumers: Consumers are increasingly seeking healthier alternatives due to rising health consciousness in the food industry. These consumers, particularly young generations, seek food items with healthier and higher nutritional profiles. Corn Tortilla, a type of tortilla, has 5.7 g of protein, 45.89 g of water, 44.64 g of carbohydrate, 81 mg of calcium, and other nutrients per 100 g, as per the data by the U.S. Department of Agriculture. The high nutritional profile makes tortillas a good option for health, driving the market growth.
  • Global popularity of Mexican cuisine: Tortilla has been a fundamental part of Mexican and Latin American cuisine. The popularity of Mexican cuisine is rising worldwide. According to the Tortilla Industry Association, the USA consumed around 85 billion tortillas in 2000. Processed tortillas in the form of tortilla chips are also widely consumed in the US. 

Tortilla Market Segmentation Analysis by Source Type:

  • Corn: Tortillas are made from corn cooked in a lime-based solution or by using a dough, forming a pancake, and baking it in the oven. Corn tortillas have more fiber and nutrients as compared to wheat tortillas. The data by the U.S. Department of Agriculture shows that corn tortillas have 95.9 calories, 2.77 g of fiber, and 31.7 g of magnesium per large corn tortilla of 44 g.
  • Wheat: Tortillas are made from wheat flour and have a softer texture. As per the U.S. Department of Agriculture data, a wheat tortilla has more calories and fat. It has 138 calories and 3.6 grams of fat, while corn has only 1.25 grams of fat per 45-gram wheat tortilla.

Tortilla Market Geographical Outlook:

The Tortilla Market report analyzes growth factors across the following five regions:

  • North America: North America holds a significant share of the tortilla market due to the huge demand for healthy dietary supplements, such as wheat and corn tortillas. Americans consume more than 85 billion tortillas. According to a report by the Tortilla Industry Association, tortillas are preferred in the USA more than their native breads.
  • Europe: Europe has a significant share of the Tortilla market. The demand for tortillas is growing in the European market due to their rising popularity and vast recipes.
  • Asia-Pacific: The Asia-Pacific tortilla market is projected to grow during the forecast period; however, this growth is expected to be limited. This is because the demand for tortillas is still at an early stage, primarily concentrated in urban centers where the popularity of Mexican cuisine is increasing. The prevalence of local breads is hindering this market’s growth.
  • South America and MEA: South America is a traditional market for tortillas, as tortillas originated here. Countries such as Mexico have a mature market for tortillas. During the forecast period, the market will grow. MEA has a very small share in the tortilla market.

Tortilla Market– Competitive Landscape:

  • O GRUMA
  • Tyson Foods, Inc.
  • Catallia Mexican Foods
  • La Tortilla Factory
  • Azteca Foods, Inc
  • Olé Mexican Foods Inc.
  • Easy Food Inc.
  • Mi Rancho
  • Tortilla King Inc.
  • Fiesta Tortilla Factory Inc.

These companies are the key market players offering tortilla products. They are investing in making tortillas healthier to drive their position in the growing market of health-conscious customers.

Tortilla Market's Latest Developments:

  • In August 2024, Mr.Tortilla, a family-owned business based in the United States, launched flour tortillas. It is a 60-calorie artisan-flavored flour tortilla with low sodium content. This product will target the market of health-conscious consumers.
  • In June 2024, Insignia International, the parent company of La Tortilla Factory and Yucatan Guacamole, launched a new product line of corn and flour tortillas. It is available in California, Seattle, Denver, and the Southwest. 

Tortilla Market Scope:

Report Metric Details
Tortilla Market Size in 2025 US$55.866 billion
Tortilla Market Size in 2030 US$73.495 billion
Growth Rate CAGR of 5.64%
Study Period 2020 to 2030
Historical Data 2020 to 2023
Base Year 2024
Forecast Period 2025 – 2030
Forecast Unit (Value) USD Billion
Segmentation
  • Product Type
  • Source Type
  • Processing Type
  • Distribution Channel
  • Geography
Geographical Segmentation North America, South America, Europe, Middle East and Africa, Asia Pacific
List of Major Companies in the Tortilla Market
  • O GRUMA
  • Tyson Foods, Inc.
  • Catallia Mexican Foods
  • La Tortilla Factory
  • Azteca Foods, Inc
Customization Scope Free report customization with purchase

 

Tortilla Market Segmentation:

By Product Type

  • Tostadas
  • Taco Shells
  • Corn Tortilla
  • Flour Tortilla
  • Tortilla Chips

By Source Type

  • Corn
  • Wheat

By Processing Type

  • Fresh
  • Frozen

By Distribution Channel

  • Online
  • Offline

By Geography

  • North America
    • United States
    • Canada
    • Mexico
  • South America
    • Brazil
    • Argentina
    • Others
  • Europe
    • United Kingdom
    • Germany
    • France
    • Spain
    • Others
  • Middle East and Africa
    • Saudi Arabia
    • UAE
    • Israel
    • Others
  • Asia Pacific
    • Japan
    • China
    • India
    • South Korea
    • Indonesia
    • Thailand
    • Others

    Frequently Asked Questions (FAQs)

    The tortilla market is expected to reach a total market size of US$73.495 billion by 2030.

    Tortilla Market is valued at US$55.866 billion in 2025.

    The tortilla market is expected to grow at a CAGR of 5.64% during the forecast period.

    Rising obesity issues and health-related concerns are positively impacting the tortilla market growth.

    Geographically, the North American region is anticipated to hold a significant share of the global tortilla market.

    Table Of Contents

    1. EXECUTIVE SUMMARY 

    2. MARKET SNAPSHOT

    2.1. Market Overview

    2.2. Market Definition

    2.3. Scope of the Study

    2.4. Market Segmentation

    3. BUSINESS LANDSCAPE 

    3.1. Market Drivers

    3.2. Market Restraints

    3.3. Market Opportunities 

    3.4. Porter’s Five Forces Analysis

    3.5. Industry Value Chain Analysis

    3.6. Policies and Regulations 

    3.7. Strategic Recommendations 

    4. Technological Outlook

    5. TORTILLA MARKET BY PRODUCT TYPE

    5.1. Introduction

    5.2. Tostadas

    5.3. Taco Shells

    5.4. Corn Tortilla

    5.5. Flour Tortilla

    5.6. Tortilla Chips

    6. TORTILLA MARKET BY SOURCE TYPE

    6.1. Introduction

    6.2. Corn

    6.3. Wheat

    7. TORTILLA MARKET BY PROCESSING TYPE

    7.1. Introduction

    7.2. Fresh

    7.3. Frozen

    8. TORTILLA MARKET BY DISTRIBUTION CHANNEL

    8.1. Introduction

    8.2. Online

    8.3. Offline

    9. TORTILLA MARKET BY GEOGRAPHY

    9.1. Introduction

    9.2. North America

    9.2.1. By Product Type

    9.2.2. By Source Type

    9.2.3. By Processing Type

    9.2.4. By Distribution Channel

    9.2.5. By Country

    9.2.5.1. USA

    9.2.5.2. Canada

    9.2.5.3. Mexico

    9.3. South America

    9.3.1. By Product Type

    9.3.2. By Source Type

    9.3.3. By Processing Type

    9.3.4. By Distribution Channel

    9.3.5. By Country

    9.3.5.1. Brazil

    9.3.5.2. Argentina

    9.3.5.3. Others

    9.4. Europe

    9.4.1. By Product Type

    9.4.2. By Source Type

    9.4.3. By Processing Type

    9.4.4. By Distribution Channel

    9.4.5. By Country

    9.4.5.1. United Kingdom

    9.4.5.2. Germany

    9.4.5.3. France

    9.4.5.4. Spain

    9.4.5.5. Others

    9.5. Middle East and Africa

    9.5.1. By Product Type

    9.5.2. By Source Type

    9.5.3. By Processing Type

    9.5.4. By Distribution Channel

    9.5.5. By Country

    9.5.5.1. Saudi Arabia

    9.5.5.2. UAE

    9.5.5.3. Israel

    9.5.5.4. Others

    9.6. Asia Pacific

    9.6.1. By Product Type

    9.6.2. By Source Type

    9.6.3. By Processing Type

    9.6.4. By Distribution Channel

    9.6.5. By Country

    9.6.5.1. Japan

    9.6.5.2. China

    9.6.5.3. India

    9.6.5.4. South Korea

    9.6.5.5. Indonesia

    9.6.5.6. Thailand

    9.6.5.7. Others

    10. COMPETITIVE ENVIRONMENT AND ANALYSIS

    10.1. Major Players and Strategy Analysis

    10.2. Market Share Analysis

    10.3. Mergers, Acquisitions, Agreements, and Collaborations

    10.4. Competitive Dashboard

    11. COMPANY PROFILES

    11.1. O GRUMA

    11.2. Tyson Foods, Inc.

    11.3. Catallia Mexican Foods

    11.4. La Tortilla Factory

    11.5. Azteca Foods, Inc

    11.6. Olé Mexican Foods Inc.

    11.7. Easy Food Inc.

    11.8. Mi Rancho

    11.9. Tortilla King Inc.

    11.10. Fiesta Tortilla Factory Inc.

    12. APPENDIX

    12.1. Currency 

    12.2. Assumptions

    12.3. Base and Forecast Years Timeline

    12.4. Key benefits for the stakeholders

    12.5. Research Methodology 

    12.6. Abbreviations 

    List of Tables

    Table 1: Research Assumptions

    Table 2: Tortilla Market, Key Findings

    Table 3: Tortilla Market, By Product Type, USD Billion, 2020 to 2030

    Table 4: Tortilla Market, By Source Type, USD Billion, 2020 to 2030

    Table 5: Tortilla Market, By Processing Type, USD Billion, 2020 to 2030

    Table 6: Tortilla Market, By Distribution Channel, USD Billion, 2020 to 2030

    Table 7: Tortilla Market, By Geography, USD Billion, 2020 to 2030

    Table 8: North America Tortilla Market, By Product Type, USD Billion, 2020 to 2030

    Table 9: North America Tortilla Market, By Source Type, USD Billion, 2020 to 2030

    Table 10: North America Tortilla Market, By Processing Type, USD Billion, 2020 to 2030

    Table 11: North America Tortilla Market, By Distribution Channel, USD Billion, 2020 to 2030

    Table 12: North America Tortilla Market, By Country, USD Billion, 2020 to 2030

    Table 13: South America Tortilla Market, By Product Type, USD Billion, 2020 to 2030

    Table 14: South America Tortilla Market, By Source Type, USD Billion, 2020 to 2030

    Table 15: South America Tortilla Market, By Processing Type, USD Billion, 2020 to 2030

    Table 16: South America Tortilla Market, By Distribution Channel, USD Billion, 2020 to 2030

    Table 17: South America Tortilla Market, By Country, USD Billion, 2020 to 2030

    Table 18: Europe Tortilla Market, By Product Type, USD Billion, 2020 to 2030

    Table 19: Europe Tortilla Market, By Source Type, USD Billion, 2020 to 2030

    Table 20: Europe Tortilla Market, By Processing Type, USD Billion, 2020 to 2030

    Table 21: Europe Tortilla Market, By Distribution Channel, USD Billion, 2020 to 2030

    Table 22: Europe Tortilla Market, By Country, USD Billion, 2020 to 2030

    Table 23: Middle East and Africa Tortilla Market, By Product Type, USD Billion, 2020 to 2030

    Table 24: Middle East and Africa Tortilla Market, By Source Type, USD Billion, 2020 to 2030

    Table 25: Middle East and Africa Tortilla Market, By Processing Type, USD Billion, 2020 to 2030

    Table 26: Middle East and Africa Tortilla Market, By Distribution Channel, USD Billion, 2020 to 2030

    Table 27: Middle East and Africa Tortilla Market, By Country, USD Billion, 2020 to 2030

    Table 28: Asia Pacific Tortilla Market, By Product Type, USD Billion, 2020 to 2030

    Table 29: Asia Pacific Tortilla Market, By Source Type, USD Billion, 2020 to 2030

    Table 30: Asia Pacific Tortilla Market, By Processing Type, USD Billion, 2020 to 2030

    Table 31: Asia Pacific Tortilla Market, By Distribution Channel, USD Billion, 2020 to 2030

    Table 32: Asia Pacific Tortilla Market, By Country, USD Billion, 2020 to 2030

    Table 33: Tortilla Market, Strategy Analysis of Major Players

    Table 34: Tortilla Market, Mergers, Acquisitions, Agreements, and Collaborations

    Table 35: Tortilla Market, Policies and Regulations

    Table 36: GRUMA, Products and Services

    Table 37: Tyson Foods, Inc., Products and Services

    Table 38: Catallia Mexican Foods, Products and Services

    Table 39: La Tortilla Factory, Products and Services

    Table 40: Azteca Foods, Inc., Products and Services

    Table 41: Olé Mexican Foods Inc., Products and Services

    Table 42: Easy Food Inc., Products and Services

    Table 43: Mi Rancho, Products and Services

    Table 44: Tortilla King Inc., Products and Services

    Table 45: Fiesta Tortilla Factory Inc., Products and Services

    List of Figures

    Figure 1: Tortilla Market Size, USD Billion, 2020 to 2030

    Figure 2: Tortilla Market Segmentation

    Figure 3: Key Market Drivers Impact Analysis

    Figure 4: Key Market Restraints Impact Analysis

    Figure 5: Key Market Opportunities Impact Analysis

    Figure 6: Porter’s Five Forces Analysis: Bargaining Power of Suppliers

    Figure 7: Porter’s Five Forces Analysis: Bargaining Power of Buyers

    Figure 8: Porter’s Five Forces Analysis: Threat of New Entrants

    Figure 9: Porter’s Five Forces Analysis: Threat of Substitutes

    Figure 10: Porter’s Five Forces Analysis: Competitive Rivalry in the Industry

    Figure 11: Tortilla Market, Industry Value Chain Analysis

    Figure 12: Tortilla Market, Policies and Regulations

    Figure 13: Tortilla Market Share (%), By Product Type, 2025 and 2030

    Figure 14: Tortilla Market Attractiveness by Product Type, 2030

    Figure 15: Tortilla Market, By Product Type, Tostadas, USD Billion, 2020 to 2030

    Figure 16: Tortilla Market, By Product Type, Taco Shells, USD Billion, 2020 to 2030

    Figure 17: Tortilla Market, By Product Type, Corn Tortilla, USD Billion, 2020 to 2030

    Figure 18: Tortilla Market, By Product Type, Flour Tortilla, USD Billion, 2020 to 2030

    Figure 19: Tortilla Market, By Product Type, Tortilla Chips, USD Billion, 2020 to 2030

    Figure 20: Tortilla Market Share (%), By Source Type, 2025 and 2030

    Figure 21: Tortilla Market Attractiveness by Source Type, 2030

    Figure 22: Tortilla Market, By Source Type, Corn, USD Billion, 2020 to 2030

    Figure 23: Tortilla Market, By Source Type, Wheat, USD Billion, 2020 to 2030

    Figure 24: Tortilla Market Share (%), By Processing Type, 2025 and 2030

    Figure 25: Tortilla Market Attractiveness by Processing Type, 2030

    Figure 26: Tortilla Market, By Processing Type, Fresh, USD Billion, 2020 to 2030

    Figure 27: Tortilla Market, By Processing Type, Frozen, USD Billion, 2020 to 2030

    Figure 28: Tortilla Market Share (%), By Distribution Channel, 2025 and 2030

    Figure 29: Tortilla Market Attractiveness by Distribution Channel, 2030

    Figure 30: Tortilla Market, By Distribution Channel, Online, USD Billion, 2020 to 2030

    Figure 31: Tortilla Market, By Distribution Channel, Offline, USD Billion, 2020 to 2030

    Figure 32: Tortilla Market Share (%), By Geography, 2025 and 2030

    Figure 33: Tortilla Market Attractiveness by Geography, 2030

    Figure 34: North America Tortilla Market, USD Billion, 2020 to 2030

    Figure 35: North America Tortilla Market Share (%), By Country, 2025 and 2030

    Figure 36: North America Tortilla Market Attractiveness, By Country, 2030

    Figure 37: USA Tortilla Market, USD Billion, 2020 to 2030

    Figure 38: Canada Tortilla Market, USD Billion, 2020 to 2030

    Figure 39: Mexico Tortilla Market, USD Billion, 2020 to 2030

    Figure 40: South America Tortilla Market, USD Billion, 2020 to 2030

    Figure 41: South America Tortilla Market Share (%), By Country, 2025 and 2030

    Figure 42: South America Tortilla Market Attractiveness, By Country, 2030

    Figure 43: Brazil Tortilla Market, USD Billion, 2020 to 2030

    Figure 44: Argentina Tortilla Market, USD Billion, 2020 to 2030

    Figure 45: South America (Others) Tortilla Market, USD Billion, 2020 to 2030

    Figure 46: Europe Tortilla Market, USD Billion, 2020 to 2030

    Figure 47: Europe Tortilla Market Share (%), By Country, 2025 and 2030

    Figure 48: Europe Tortilla Market Attractiveness, By Country, 2030

    Figure 49: United Kingdom Tortilla Market, USD Billion, 2020 to 2030

    Figure 50: Germany Tortilla Market, USD Billion, 2020 to 2030

    Figure 51: France Tortilla Market, USD Billion, 2020 to 2030

    Figure 52: Spain Tortilla Market, USD Billion, 2020 to 2030

    Figure 53: Europe (Others) Tortilla Market, USD Billion, 2020 to 2030

    Figure 54: Middle East and Africa Tortilla Market, USD Billion, 2020 to 2030

    Figure 55: Middle East and Africa Tortilla Market Share (%), By Country, 2025 and 2030

    Figure 56: Middle East and Africa Tortilla Market Attractiveness, By Country, 2030

    Figure 57: Saudi Arabia Tortilla Market, USD Billion, 2020 to 2030

    Figure 58: UAE Tortilla Market, USD Billion, 2020 to 2030

    Figure 59: Israel Tortilla Market, USD Billion, 2020 to 2030

    Figure 60: Middle East and Africa (Others) Tortilla Market, USD Billion, 2020 to 2030

    Figure 61: Asia Pacific Tortilla Market, USD Billion, 2020 to 2030

    Figure 62: Asia Pacific Tortilla Market Share (%), By Country, 2025 and 2030

    Figure 63: Asia Pacific Tortilla Market Attractiveness, By Country, 2030

    Figure 64: Japan Tortilla Market, USD Billion, 2020 to 2030

    Figure 65: China Tortilla Market, USD Billion, 2020 to 2030

    Figure 66: India Tortilla Market, USD Billion, 2020 to 2030

    Figure 67: South Korea Tortilla Market, USD Billion, 2020 to 2030

    Figure 68: Indonesia Tortilla Market, USD Billion, 2020 to 2030

    Figure 69: Thailand Tortilla Market, USD Billion, 2020 to 2030

    Figure 70: Asia Pacific (Others) Tortilla Market, USD Billion, 2020 to 2030

    Figure 71: Tortilla Market Share, 2025

    Figure 72: Competitive Dashboard

    Figure 73: GRUMA, Financials, 2022-2024

    Figure 74: Tyson Foods, Inc., Financials, 2022-2024

    Figure 75: Catallia Mexican Foods, Financials, 2022-2024

    Figure 76: La Tortilla Factory, Financials, 2022-2024

    Figure 77: Azteca Foods, Inc., Financials, 2022-2024

    Figure 78: Olé Mexican Foods Inc., Financials, 2022-2024

    Figure 79: Easy Food Inc., Financials, 2022-2024

    Figure 80: Mi Rancho, Financials, 2022-2024

    Figure 81: Tortilla King Inc., Financials, 2022-2024

    Figure 82: Fiesta Tortilla Factory Inc., Financials, 2022-2024

    Figure 83: Technological Outlook Analysis

    Companies Profiled

    O GRUMA

    Tyson Foods, Inc.

    Catallia Mexican Foods

    La Tortilla Factory

    Azteca Foods, Inc

    Olé Mexican Foods Inc.

    Easy Food Inc.

    Mi Rancho

    Tortilla King Inc.

    Fiesta Tortilla Factory Inc.

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