Report Overview
Protein Hydrolysates is a mixture of oligopeptides, peptides, and free amino acids that are produced by partial or extensive hydrolysis. It is a highly pure form of protein and thus rapidly absorbed by the body. The protein hydrolysates market is expected to have a significant market growth as it is increasingly consumed in sports nutrition, clinical nutrition, infant nutrition, food& beverages, cosmetics, personal care and others. Rising health awareness leads to increasing consumption of dietary supplements which is expected to drive the market growth. However, stringent government regulations are expected to be a restraint for market growth. By application, sports nutrition segment is expected to have a considerable market share because its intake results in faster absorption of amino acids. By product, milk protein is expected to have considerable market share due to rising consumption of whey protein. By geography, the Asia Pacific segment is expected to have a significant growth rate due to rising health awareness and increasing spending on sports and infant nutrition.
DRIVERS
The rise in demand for use in sports nutrition, clinical nutrition, infant nutrition and others
Increasing health awareness
RESTRAINTS
Stringent government regulations
INDUSTRY UPDATE
In April 2019, Arla Food Ingredients launched new protein hydrolysate designed for sparkling protein water, with the potential for drinks to contain upto 6% protein.
Kerry Group inaugurated its new facility in India which when fully operational would support 300 new jobs. However, the group’s consumer division, Kerry Foods is to close its site in the UK
SEGMENTATION
The protein hydrolysates market has been analyzed through the following segments:
By product
Milk protein
Animal protein
Plant protein
By application
Infant nutrition
Sports nutrition
Clinical nutrition
Others
By form
Powder
Liquid
By Geography
North America
USA
Canada
Mexico
South America
Brazil
Argentina
Others
Europe
Germany
France
United Kingdom
Spain
Others
Middle East and Africa
Saudi Arabia
Israel
Others
Asia Pacific
China
Japan
South Korea
India
Others
Table of Contents
1. INTRODUCTION
1.1. MARKET OVERVIEW
1.2. MARKET DEFINITION
1.3. SCOPE OF THE STUDY
1.4. CURRENCY
1.5. ASSUMPTIONS
1.6. BASE, AND FORECAST YEARS TIMELINE
2. RESEARCH METHODOLOGY
2.1. RESEARCH DESIGN
2.2. SECONDARY SOURCES
3. EXECUTIVE SUMMARY
4. MARKET DYNAMICS
4.1. MARKET SEGMENTATION
4.2. MARKET DRIVERS
4.3. MARKET RESTRAINTS
4.4. MARKET OPPORTUNITIES
4.5. PORTER’S FIVE FORCE ANALYSIS
4.5.1. BARGAINING POWER OF SUPPLIERS
4.5.2. BARGAINING POWER OF BUYERS
4.5.3. THREAT OF NEW ENTRANTS
4.5.4. THREAT OF SUBSTITUTES
4.5.5. COMPETITIVE RIVALRY IN THE INDUSTRY
4.6. LIFE CYCLE ANALYSIS - REGIONAL SNAPSHOT
4.7. MARKET ATTRACTIVENESS
5. PROTEIN HYDROLYSATE MARKET BY PRODUCT
5.1. MILK PROTEIN
5.2. ANIMAL PROTEIN
5.3. PLANT PROTEIN
6. PROTEIN HYDROLYSATE MARKET BY APPLICATION
6.1. INFANT NUTRITION
6.2. SPORTS NUTRITION
6.3. CLINICAL NUTRITION
6.4. OTHERS
7. PROTEIN HYDROLYSATE MARKET BY FORM
7.1. POWDER
7.2. LIQUID
8. PROTEIN HYDROLYSATE MARKET BY GEOGRAPHY
8.1. NORTH AMERICA
8.1.1. USA
8.1.2. CANADA
8.1.3. MEXICO
8.2. SOUTH AMERICA
8.2.1. BRAZIL
8.2.2. ARGENTINA
8.2.3. OTHERS
8.3. EUROPE
8.3.1. GERMANY
8.3.2. FRANCE
8.3.3. UNITED KINGDOM
8.3.4. SPAIN
8.3.5. OTHERS
8.4. MIDDLE EAST AND AFRICA
8.4.1. SAUDI ARABIA
8.4.2. ISRAEL
8.4.3. OTHERS
8.5. ASIA PACIFIC
8.5.1. CHINA
8.5.2. JAPAN
8.5.3. SOUTH KOREA
8.5.4. INDIA
8.5.5. OTHERS
9. COMPETITIVE INTELLIGENCE
9.1. COMPANY BENCHMARKING AND ANALYSIS
9.2. RECENT INVESTMENT AND DEALS
9.3. STRATEGIES OF KEY PLAYERS
10. COMPANY PROFILES
10.1. ABOTT LABORATORIES
10.2. KONINKLIJKE DSM N.V.
10.3. KERRY GROUP
10.4. FRIESLAND CAMPINA
10.5. ARLA FOODS
10.6. TATE & LYLE
10.7. ARCHER DANIELS MIDLAND COMPANY
10.8. GLANBIA PLC
10.9. DANONE NUTRICIA
LIST OF FIGURES
LIST OF TABLES
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