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Biorationals Market Size, Share, Opportunities, And Trend By Production Technology (Pyrolysis, Gasif....

The Biochar market is projected to grow at a CAGR of 8.05% to reach US$1,529.13 million in 2024 from US$960.756 million in 2018. Growing global consumption of organic food is one of the major drivers of the biochar market. Rising demand for biochar for soil amendment in order to increase agricultural productivity to reduce global food insecurity is also propelling its global market growth. Geographically, North America holds a significant market share on account of rising use of biochar for diff Read more...

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Food Inclusions Market Size, Share, Opportunities And Trends By Product Type (Fruit and Nuts, Buiscu....

The food inclusions market is projected to grow at a CAGR of XX.XX% to reach US$XX.XXX billion by 2023, from US$XX.XXX billion in 2017. The ever-changing library of ingredients is involved in the creation of the next generation of inclusions which are capable of delivering health, taste and labeling claims. Changing dietary conditions serve as one of the drivers driving the growth of the global food inclusions market in the forecast period. Inclusions add nutritional benefits to food items lik Read more...

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Whey Protein Ingredients Market Size, Share, Opportunities, And Trends By Whey Protein Type (Whey Pr....

The whey protein ingredients market is projected to grow at a CAGR of XX.XX% to reach US$XX.XXX billion by 2023, from US$XX.XXX billion in 2017. The popular whey protein ingredients include alpha-lactalbumin, osteopontin, phospholipids & MFGM and hydrolysates. These ingredients are able to deliver proteins and bioactive compounds in order to support natural well-being, muscle loss in case of the elderly known as sarcopenia, control blood glucose levels, bone health and brain and cognitive he Read more...

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Food Colors Market Size, Share, Opportunities, And Trends By Type (Natural food colors, Synthetic f....

The food colors market is projected to grow at a CAGR of 5.67% to reach US$3.037 billion by 2024, from US$2.182 billion in 2018. Presentation is the key; hence food colors play an important role for attracting customers providing them a visual appeal leading to the product purchase. A food looking delicious holds importance as much as the taste doe Read more...

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Beta-Carotene Colorant Market Size, Share, Opportunities, And Trends By Product Type (Powder, Solut....

The beta-carotene colorant market is projected to grow at a CAGR of XX.XX% to reach US$XX.XXX billion by 2023, from US$XX.XXX billion in 2017. Beta-carotene is a naturally derived pigment which is present in abundance in fruits and vegetables. The food and beverage industries are making use of beta- carotene either synthetic or natural in many of the food products. Hence, the ever-growing food and beverage industry in order to feed the growing population worldwide serves as one of the major driv Read more...

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Global Proteomics Market Size, Share, Opportunities, And Trends By Technology (Microarrays, Spectros....

Global proteomics market is expected to grow at a CAGR of 12.92% over the forecast period of 2017-2023. Proteomics is the study of the protein components in an organism. Proteomics involve large scale study of proteins, their role, functions, properties and structure. In other words, proteomics is the entire dataset of the proteins produced by the living organism.  However, proteome is not constant and differs from cell to cell and changes over time. Proteomics provide significant biologica Read more...

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Stevia Market Size, Share, Opportunities And Trends By Type(Leaves, Liquid Extract, Powder)By Applic....

The global stevia market is valued at US$571.725 million in 2018 and is projected to reach US$913.320 million in 2024 exhibiting a CAGR of 8.12% during the forecast period. Stevia is a natural food sweetener and has applications in healthcare and food and beverage industry. Growing consumer demand for natural sugar alternative coupled with increasi Read more...

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Global Nano cellulose Market Size, Share, Opportunities And Trends By Type (Nanofibrillated Cellulos....

The global nano cellulose market was valued at US$148.405 million in 2017 and is projected to expand at a CAGR of 26.50% over the forecast period to reach US$608.203 million by 2023. Major driving factors responsible for higher demand of nano cellulose over next five years are growing demand for petroleum costs along with high-energy intensity during the production of synthetic polymers as well as chemicals, are driving the nano cellulose market. Moreover, various factors such as increase in dem Read more...

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Global Plant Protein Market Size, Share, Opportunities And Trends By Source (Pea, Rapeseed, Soy, Hem....

‘Protein’, derived from the Greek word ‘proteios’, meaning “of prime importance”. It is the main building block of our body, which is used to make muscles, tendons, organs, and skin, as well as enzymes, hormones, neurotransmitters, and other tiny molecules that do important functions. Protein aids in weight loss and prevent weight gain, helps in gaining muscles and strength, and in the prevention of diseases such as osteoporosis and sarcopenia in the elder Read more...

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Global Liquid Flavour Market Size, Share, Opportunities, And Trend By Product (Fresh Extracts, Organ....

Global liquid flavour market is projected to grow at a CAGR of 3.95% during the forecast period to reach US$10.205 billion by 2023 from US$8.409 billion in 2018. Liquid flavors are used for enhancement of smell and taste for various products at economical prices. Growing demand for packaged goods such as chips, dips, pretzels, and curls among various others goods will drive the demand for liquid flavor worldwide. In addition to it, the liquid flavor is used in carbonated alcoholic and non-alcoho Read more...

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